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This is a featured job

This is a Full time job

subClassification: Management
classification: Hospitality & Tourism
  • Join Australia's most innovative restaurant group
  • New restaurant opening in spring of 2024
  • Relocate to Canberra
We are looking for the industry's finest Restaurant Managers, Bar Managers, Sommeliers, Assistant Managers & Supervisors to join our opening team.
Listed two days ago

This is a Part time job

$25.27 – $38 per hour
subClassification: Bar & Beverage Staff
classification: Hospitality & Tourism
  • Above Market Wages & Rosters Posted 4 Weeks in Advance
  • 4 Weeks Annual Leave, FREE Espresso Coffee & a Subsidised Gym Membership
  • 30% Off Food in our Club, FREE Uniforms & Guaranteed Working Hours Week on Week
Our team is expanding! Come and see how your unique talents can make a difference in the lives of our community.
2d ago
Listed twenty hours ago

This is a Full time job

$24.87 per hour
subClassification: Front Office & Guest Services
classification: Hospitality & Tourism
  • Monthly, Quarterly and Yearly Recognition Programs
  • Discounted hotel stays across the world
  • Subsidised Private Health (following successful probation)
Provide exceptional experiences at the resort front desk and and book guests in to learn more about the benefits of holidaying with Club Wyndham!
20h ago
Listed three days ago

This is a Full time job

subClassification: Management
classification: Hospitality & Tourism
  • Join Australia's most innovative restaurant group
  • New restaurant opening in spring of 2024
  • Relocate to Canberra
We are looking for the industry's finest Restaurant Managers, Bar Managers, Sommeliers, Assistant Managers & Supervisors to join our opening team.
3d ago
Listed twenty hours ago

This is a Full time job

$70,000 – $80,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Discounted hotel stays across Australia, Fiji, New Zealand
  • Subsidised private health cover (following successful probation completion)
  • Professional development funding
Join our Flynns Beach team as Head Chef! Immediate start & competitive hourly rate! Responsible for running the day to day operation of the kitchen.
20h ago
Listed six days ago

This is a Full time job

$65,000 – $75,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Culinary Creativity: Craft seasonal menus, showcase local ingredients.
  • Work-Life Balance: Competitive compensation, supportive culture.
  • Dynamic Kitchen: Contribute to top-notch service in a fast-paced environment.
Join The Garden Bar & Kitchen as Sous Chef! Collaborate on menus, oversee events, 3+ yrs exp. Apply now! Sponsorship available.
6d ago
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