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Listed one hour ago

This is a Full time job

$100,000 – $110,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Competitive salary package plus performance based bonus’
  • Flexible RDOs and working hours
  • Multisite group with room for career growth and new venue opportunities
Head Chef position in the Northern Suburbs Melbourne Food and Brew is a Melbourne based hospitality group with pubs and cafe and brewery.
1h ago
Listed fifty three minutes ago

This is a Full time job

$70,000 – $80,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Supportive learning environment with 3 day weekends
  • Great earning potential with paid overtime available across a 4-day roster
  • Award winning hotel with two restaurants: Parker St Project & Wickens (2 hats)
Commis and Chef de Partie positions are available. Grow your skills and experience in an award-winning hotel. Excellent staff accommodation available.
53m ago
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