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Senior Sous Chef

at The Vicar Hotel

This is a Full time job

Dural, Sydney NSW
$85,000 – $90,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Recently redeveloped iconic Hotel
  • Great team and attractive working conditions
  • Strong management team and support staff, to assist delivering our objectives
Senior Sous Chef for iconic venue in The Hills
Listed one day ago

Engineering Patent Attorney

at Phillips Ormonde Fitzpatrick

This is a Full time job

Sydney NSW
subClassification: Intellectual Property Law
Intellectual Property Law
classification: Legal
(Legal)
  • Qualified patent attorney role in Melbourne or Sydney
  • Full time role with genuine opportunity for progression & flexible working
  • Join a collaborative, curious, supportive & diverse culture
Phillips Ormonde Fitzpatrick is a leader in the IP profession, known for its reputation, client-base and technical expertise of IP law and practice.
1d ago
Be an early applicant
Listed eight hours ago

HEAD CHEF 95-115k + super + tips + KPIs

at Louie

This is a Full time job

Coogee, Sydney NSW
$95,000 – $120,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Great salary and work life balance
  • Young, talented, hardworking team in place eager to learn
  • Ambitious venue with culinary goals
Opportunity to make your mark on the Sydney dining scene at a venue that has already begun building a solid reputation.
8h ago
Listed six days ago

Executive Chef

at Executive Search International

This is a Full time job

Sydney NSW
$120,000 – $140,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • A One Hat awarded restaurant
  • Gourmet Traveller Multiple Annual Award Winner
  • The Prestigious SMH Good Food Guide regular winner
Exec Chef opening for one of Sydney's & Australia best restaurants A Cuisine Magazine Restaurant Hat Award winner A SMH Good Food Guide regular winner
6d ago
Listed six hours ago

Sous Chef

at Oscars Group

This is a Full time job

Brighton-Le-Sands, Sydney NSW
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Take the helm at a great waterfront venue with an awesome range of facilities
  • Real opportunities for growth & development in our ever expanding company
  • Great company benefits including discounts with all Oscars Group Venues
Exciting opportunity for a Sous Chef at a new Greek restaurant! Bring your culinary skills and passion for Greek cuisine to our dynamic team!
6h ago
Be an early applicant
Listed eight hours ago

Chef De Partie - Quay restaurant, Three Chefs Hats

at Quay Restaurant

This is a Full time job

Sydney NSW
$73,000 + super (+overtime pay if required)
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Led by Australian restaurant group, Fink, and Executive Chef Peter Gilmore
  • Continuously awarded three chefs hats year on year
  • An opportunity to work with some of the best professionals in the industry
Awarded three chefs hats year on year, this is an opportunity to work with the best chefs in the industry and the best produce from NSW and Australia
8h ago
Listed one day ago

Sous Chef

at Private Advertiser

This is a Full time job

Sydney NSW
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Unique Venue Sydney CBD
  • Menu input and design
  • Competitive Salary + Super + Annual Bonus
Exciting opportunity for an experienced Sous Chef to join Australia's premier Private Club in a full-time position.
1d ago
Listed one day ago

Breakfast Senior Sous Chef, Restaurants & Bars

at Sofitel Sydney Wentworth

This is a Full time job

Sydney NSW
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Learn from industry professionals to develop your skills
  • Progressive leave policies including ten weeks parental leave
  • Exclusive industry benefits including discounts on accommodation, dining & more
Join our culinary team as a Breakfast Senior Sous Chef in our prestigious hotel!
1d ago
Listed five days ago

Trade Mark Practice Manager

at Spruson&Ferguson

This is a Full time job

Sydney NSW
subClassification: Intellectual Property Law
Intellectual Property Law
classification: Legal
(Legal)
  • Work for one of Australia's leading intellectual property firms.
  • Lead a high performing team.
  • Strong prospects for career and professional development.
We are currently seeking an experienced manager with proven leadership abilities to join Spruson & Ferguson as a Trade Mark Practice Manager .
5d ago
Be an early applicant
Listed one day ago

Head Chef

at Mantra Albury

This is a Full time job

Sydney NSW
ALBURY LOCATION! $88,000 + Super & Staff Discounts
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Bring your creativity & ideas, we are all ears for fresh, innovative concepts!
  • Oversee culinary for the Restaurant and Conferencing & Events
  • Make the move to Albury, Small Town Feel, Big City Offerings!
ALBURY NSW LOCATION! Ideal for an experienced Sous Chef ready for their next career move, you will be a key member of the Executive Team within Accor!
1d ago
Listed five days ago

Patent Practice Manager

at Spruson&Ferguson

This is a Full time job

Sydney NSW
subClassification: Intellectual Property Law
Intellectual Property Law
classification: Legal
(Legal)
  • Work for one of Australia's leading intellectual property firms.
  • Lead a high performing team.
  • Strong prospects for career and professional development.
We are currently seeking two experienced managers with proven leadership abilities to join our team as Patent Practice Managers.
5d ago
Be an early applicant
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