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Listed four days ago

BREAKFAST CHEF

at Hotel Grand Chancellor Melbourne

This is a Full time job

Melbourne VIC
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • BOUTIQUE HOTEL IN THE HEART OF THE CITY
  • LOOKING FOR CREATIVE AND CAREER FOCUSED EARLY BIRD CHEF
  • TAKE A BIG LEAP IN YOUR HOSPO CAREER WITH US
Got passion for great food and terrific service? We've got the role for you!. HGCM is looking for a full time BREAKFAST CHEF to join our kitchen team!
4d ago
Listed nineteen hours ago

Commis Chef

at The Ritz-Carlton Melbourne

This is a Full time job

Melbourne VIC
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • The best hotel training produced & recognized by Marriott International.
  • Discounts on all Marriott International hotel rooms for you, family & friends.
  • Great career progression & opportunities within Marriott International.
The Ritz-Carlton Melbourne is looking for a Commis Chef to join the team on a Full-Time basis!
19h ago
Listed three days ago

A la carte Chef

at Compass Group

This is a Full time job

Southbank, Melbourne VIC
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Long term client partnerships mean job stability, longevity and career growth
  • Dynamic role with room to grow
  • Situated inside the National Gallery of Victoria, the stylish yet relaxed Garden
Seeking fine dining chef's too join our luxurious Garden Restaurant at the prestige location National Gallery of Victoria
3d ago
Listed five days ago

Demi Chef | Permanent Part Time | RACV City Club

at RACV

This is a Part time job

Melbourne VIC
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • RACV City Club | Melbourne CBD Location
  • Be part of a genuine team who is passionate about local produces and food
  • Permanent Part Time Position with career growth and development opportunity
RACV City Club is looking for a friendly, energetic and hard-working Demi Chef to join their team on a permanent part time basis
5d ago
Listed four days ago

Chef - A La Carte

at Compass Group

This is a Casual/Vacation job

Southbank, Melbourne VIC
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Contribute to memorable functions, events and menu ideas
  • Dynamic role with room to grow
  • Long term client partnerships mean job stability, longevity and career growth
We are looking for highly experienced Chef De Partie to join the team at the National Gallery Of Victoria within the Garden Restaurant.
4d ago
Listed eleven days ago

Chef De Parite

at Hyatt Centric Melbourne

This is a Full time job

Melbourne VIC
Base rate + Penalties paid + Overtime paid + Super
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Flexible rotating roster to accommodate your lifestyle and needs
  • Caring environment where internal growth and promotions are highly valued
  • On-the-job skill development and training as well as classroom training
Utilise your culinary and leadership skills, by guiding team members & creating Melbourne’s best dishes within a 5-star international hotel brand.
11d ago
Listed three days ago

Cold Larder - Hedley Sutton

at Baptcare

This is a Part time job

Camberwell, Melbourne VIC
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Enjoy the benefits of salary packaging with up to $18,550 pa tax-free
  • Part Time positions available to suit your lifestyle!
  • Career advancement opportunities
Become a part of 2022 Australian Financial Review's Best Places to Work and access Salary Packaging benefits up to $18,550 per financial year!
3d ago
Listed eleven days ago

Commis Chef - Vue de monde

at Vue Group

This is a Full time job

Melbourne VIC
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Work closely with Executive Chef Hugh Allen
  • Gain valuable experience at a 3-hatted establishment
  • Develop and grow your career as part of an award-winning team
Vue de Monde is currently seeking a creative and enthusiastic Commis Chef to join our award-winning 3-hatted restaurant.
11d ago
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