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Listed eight days ago

This is a Full time job

subClassification: Food Technology & Safety
classification: Science & Technology
  • Dynamic and growing organisation
  • Permanent full-time position
  • Development and long-term career opportunity
Be part of an exciting journey by bringing new products to retail, from conception to launch | Work with an industry leader | Great culture
Listed twelve days ago

This is a Full time job

subClassification: Food Technology & Safety
classification: Science & Technology
  • Be part of a team driven by success, quality and making things happen…. fast!
  • An environment to make your mark and own your successes with your team.
  • Immediate Start
Bringing new products to Retail, QSR and Food Service from conception to launch. An exciting role in a team of high achieving professionals.
Listed one day ago

This is a Full time job

$80,000 per year
subClassification: Management
classification: Hospitality & Tourism
  • Free, secure parking
  • Daily Meal Allowance to be used in venue on delicious meals
  • Rewards & Recognition – Be acknowledged & rewarded for your hard work
We are seeking a self-motivated leader who is ready to take on the next challenge in their hospitality career as a Head Cellar Person.
Listed two days ago

This is a Full time job

subClassification: Management
classification: Hospitality & Tourism
  • $2 movie tickets, plus Moonlight, Gold Class, Candy Bar discounts and more
  • 50% off stays at EVT hotels – Rydges, QT, Atura, Lylo and more.
  • Rapid career growth opportunities through our EVT network
We are searching for a talented and experienced Food and Beverage Manager to join Rydges Bankstown.
Listed seven days ago

This is a Full time job

subClassification: Front Office & Guest Services
classification: Hospitality & Tourism
  • Be part of a team and culture delivering world class customer experience
  • Provide responsive customer service to guests, stakeholders and clients.
  • No weekend work, consistent Monday-Friday office hours
Warmly welcoming all visitors, setting the tone for the lobby experience and ambience

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