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Project Manager - NSW

at Aquatec

This is a Full time job

Sydney NSW
subClassification: Project ManagementProject Management
classification: Construction(Construction)
  • Friendly, caring & supportive team environment with a great culture
  • Development opportunities
  • Exceptional Work Rewarded
A rare and exciting opportunity to utilise your engineering and project management skills to support in the delivery of our projects
Be an early applicant
Listed nine hours ago

HEAD CHEF

at Dolce

This is a Full time job

Sydney NSW
$90,000 – $100,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
PASTA WINE BAR, SYDNEY CBD Re-invent classic Italian dishes in our Pasta and Wine bar where we specialise in late night drinks, lunch and dinner.
9h ago
Listed seven hours ago

Site Inspector

at Private Advertiser

This is a Full time job

Sydney NSW
$80,000 - $99,999 plus fully maintained vehicle
subClassification: Quality Assurance & ControlQuality Assurance & Control
classification: Construction(Construction)
Site inspector to provide status of construction and photos of the construction works done.
7h ago
Listed one day ago

Junior Designer

at Partale

This is a Full time job

Sydney NSW
Competitive and Attractive Employee Benefits!
subClassification: Fashion & Textile DesignFashion & Textile Design
classification: Design & Architecture(Design & Architecture)
  • Unique opportunity to kick-start your career in product design & textiles
  • Full-time position based in Surry Hills, NSW
  • AFR's Best Places To Work Award 2023
Join a colleagial, warm and supportive business that was awarded AFR's #2 Best Places To Work in 2023.
1d ago
Listed twenty three hours ago

Senior Sous Chef - Josef Chromy

at Endeavour Group

This is a Full time job

Sydney NSW
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Love what you do and leave your mark
  • A la carte lunch only restaurant, with evening shifts only for pre booked events
  • Cheers to a brilliant career with Australia's largest hospitality business!
Hatted restaurant - work side by side with our Head Chef to lead our team in delivering an exceptional dining experience
23h ago
Be an early applicant
Listed five days ago

Executive Chef

at JRM Hospitality

This is a Full time job

Sydney NSW
$120k - $130k p.a.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Executive Chef - Multi Outlet Venue - Beachside Location - Coffs Harbour
  • Excellent Salary Package up to $130k base + Super + Attractive Bonus Structure
  • Relocation Assistance Offered - August/September start date
Relocation opportunity for an experienced Exec Chef in a beachfront location. Excellent salary package & bonus structure. Solid team and management.
5d ago
Listed five days ago

Junior Sous Chef

at Sofitel Sydney Darling Harbour

This is a Full time job

Sydney NSW
$78,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Leadership opportunity with worldwide career growth & development opportunities
  • Work your way – Flexible working arrangements
  • Access to Accor and partner benefits worldwide
Passionate about food, seasonal innovative menus and joining a team of highly motivated culinary artisans? Well, look no further!
5d ago
Listed two hours ago

Chef de Partie

at Liquid and Larder

This is a Full time job

Sydney NSW
$70,000 – $80,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Strong focus on work/life balance
  • Discount across all Liquid & Larder venues
  • Working alongside Executive Chef Pip Pratt
Are you a Chef De Partie or Jnr Sous with experience in a busy and energetic kitchen with an attention to detail to ensure the consistency & quality?
2h ago
Be an early applicant
Listed nine days ago

FULLTIME BREAKFAST CHEF

at PINA

This is a Full time job

Potts Point, Sydney NSW
$70,000 – $75,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • High salary for right candidate
  • No nights
  • Big exposure in hospitality industry
- able to hold the pan (cooking omelette, scrambled egg, - organise, clean and fast - able to work as team player - able to do multitasking
9d ago
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