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This is a featured job

This is a Contract/Temp job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Be part of the culinary leadership team at AURA, North Sydney newest dining hub
  • Put your mark on a new venue, exercise your passion for modern Japanese cuisine
  • Work with Etymon Projects, a growing group leaving its mark on Sydney dining
Join us as the Head Chef at Soluna, a bustling, LA-inspired All-Day Diner opening on Sydney's North Shore in June 2024.
This is a featured job

This is a Full time job

$100,000 – $110,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Great work life balance
  • Stunning venue with new commercial kitchen
  • Sponsorship available for the right candidate
Fantastic opportunity for a talented head chef or senior sous chef that is ready for their next challenge. Stunning venue with new commercial kitchen.
Listed twelve days ago

This is a Casual/Vacation job

$30 hourly rate plus 25% loading
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Casual Position available-Saturday 9am - 5pm- 7.5 Hours
  • A friendly team that respects work/life balance
  • Be amongst a supportive and friendly team
Cater Care in search of a friendly and passionate Aged Care Chef to lead our teams at Wyoming.
12d ago
Listed ten days ago

This is a Full time job

$80000
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Full time position-Monday to Friday 900 to 1730
  • Give yourself the real opportunity of a genuine career in the industry
  • Be amongst a supportive and friendly team
Are you an experienced chef looking for that next step or an upcoming head chef with creative ideas?
10d ago
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