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Hospitality Manager

at Punt Road Wines

This is a Full time job

Coldstream, Yarra Valley & High Country VIC
$60,000 – $85,000 per year
subClassification: Management
Management
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • A supportive management team who care about your professional development
  • The creative license to develop excellent customer service experiences
  • A stable schedule with almost no evening shifts
The Hospitality Manager will oversee a fabulous team of people and deliver an exceptional customer service experience around estate wine and cider.
This is a featured job
Featured

Asset Finance Loans Processor

at Chevron Equipment Finance

This is a Full time job

Burleigh Waters, Gold Coast QLD
$60,000 – $64,999 per year
subClassification: Account & Relationship Management
Account & Relationship Management
classification: Banking & Financial Services
(Banking & Financial Services)
  • Based In Modern Offices In The Heart Of Burleigh Waters
  • Looking For a Career?
  • Excellent Salary On Offer
Loans processor required with ability to learn and excellent attention to detail to work alongside a high performing team of brokers
Listed fourteen minutes ago

Immersive Experience / Venue Manager

at KZEMOS AUSTRALIA PTY LTD

This is a Full time job

Melbourne VIC
$50 per hour (incl superannuation)
subClassification: Management
Management
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Great people you get to work with from actors to cocktail mixologists
  • Exciting future opportunities growing Alcotraz across Australia
  • Great pay
This role is highly rewarding, seeing all the pieces of the Alcotraz puzzle come together to give guests a unique and highly immersive experience.
14m ago
Listed twenty six minutes ago

Junior Sous Chef

at Albertos Lounge

This is a Full time job

Sydney NSW
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Swillhouse is one of Sydney's most dynamic hospitality companies
  • Excellent salary, benefits and opportunities to progress with a leading business
  • Be surrounded by like minded professionals, passionate about food and service
Help lead a quality driven team, producing beautiful food, and with one of Sydney’s best operators on a four day roster.
26m ago
Listed twenty seven minutes ago

Sous Chef | Sponsorship | + Super

at The Garden Bar and Kitchen

This is a Full time job

Frederickton, Port Macquarie & Mid North Coast NSW
$65,000 – $75,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Culinary Creativity: Craft seasonal menus, showcase local ingredients.
  • Work-Life Balance: Competitive compensation, supportive culture.
  • Dynamic Kitchen: Contribute to top-notch service in a fast-paced environment.
Join The Garden Bar & Kitchen as Sous Chef! Collaborate on menus, oversee events, 3+ yrs exp. Apply now! Sponsorship available.
27m ago
Listed forty one minutes ago

Commis Chef

at QT Canberra

This is a Full time job

Canberra ACT
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Carrer progression
  • Amazing team
  • Company perks
Capitol Bar & Grill is looking for a superstar commis chef to join its team and we launch our new Winter Menu!
41m ago
Listed fifty three minutes ago

Restaurant Manager - Northern Suburbs

at Hospoworld Resourcing

This is a Full time job

Preston, Melbourne VIC
subClassification: Management
Management
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • $80,000 + Super + Bonuses
  • Join an iconic brand with heart & a passion for people and a global reach
  • Genuine growth opportunities that can lead to Area Manager
Refreshed and revamped restaurant precinct that is the new go to in the northern suburbs, includes this brand that stands out amongst the rest.
53m ago
Listed three hours ago

Pastry Chef

at Wild Bakery

This is a Full time job

South Fremantle, Perth WA
$65,000 – $70,000 per year + Super
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Unique growth opportunities
  • Work in a vibrant, fun and respectful environment.
  • Salary range above market rate
We will provide you with career development opportunities and purpose in a fun and respectful environment.
3h ago
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