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Pastry Chef

at EXP. restaurant

This is a Full time job

Pokolbin, Newcastle, Maitland & Hunter NSW
$65,000 – $75,000 per year + Tips
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Four day working week
  • Creative input for restaurant menu and events
  • Great culture and working environment
We are searching for a pastry chef to join our team. You will be required to run the pastry section and have creative input on the restaurant menu.
Listed three days ago

Sous Chef

at Drink Ottelia Eat Fodder

This is a Full time job

Coonawarra, Mt Gambier & Limestone Coast SA
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • A city quality restaurant, without the city hours.
  • Celebrate seasonality, working with our kitchen garden.
  • An exciting opportunity for a young chef to progress their career.
A true creative opportunity - help run a leading kitchen in the Limestone Coast, crafting menus that showcase our kitchen garden and region's bounty.
3d ago
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