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This is a Full time job

$65,000 – $75,000 per year + Tips
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Four day working week
  • Creative input for restaurant menu and events
  • Great culture and working environment
We are searching for a chef or pastry chef to join our team. You will be required to run a section and have creative input on the restaurant menu.
Listed two days ago

This is a Full time job

$96,104 - $100,447 p.a + super + salary packaging
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Monday to Friday 9am to 5pm
  • No nights and weekends
  • Bonus leave and salary packaging up to $18,640
Join our team at Ngulla Mia as a Chef! In this Monday to Friday 9-5pm role, you will develop menus, manage kitchen operations and ensure food safety.
2d ago
Listed three hours ago
at Private Advertiser

This is a Full time job

$80,000 – $90,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
This is hands-on role and applicants will need to possess proven leadership qualities and the ability to perform under pressure.
3h ago
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