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Listed one day ago

This is a Full time job

$75,000 – $80,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Sunday night to Friday morning fixed shift roster
  • Commercial production kitchen
  • Northern Beaches location
Are you an expert in bulk production cooking, ready to explore new horizons? And if we told you that you could enjoy weekends off too?
1d ago
Listed twenty three hours ago

This is a Full time job

$70,000 – $73,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • GO Hilton Team Member Travel Program
  • Hilton University Access 3000 + Training Courses
  • Free Meal when working
As a Chef De Partie in Main Kitchen, you will utilise your creative flair and passion for food to ensure memorable guest experiences.
23h ago
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