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This is a featured job

This is a Full time job

$85,000 – $90,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Opportunity to contribute creatively to a truly seasonal weekly changing menu.
  • Great balance between work & personal life
  • High level career & management training with opportunity for further promotion.
Be a part of our experienced kitchen team & assist in the ongoing development of our offering, whilst receiving mentoring as we invest in you.
Listed two days ago
at Private Advertiser

This is a Full time job

$85,000 – $100,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Welcome to Xander, an exciting and forward-thinking culinary startup based in Malvern.
2d ago
Listed one day ago
at Private Advertiser

This is a Full time job

$80,000 – $95,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Independently owned pub looking for Head & Sous Chefs to take the reins and elevate the pub food offering
1d ago
Listed twenty three hours ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • A city quality restaurant, without the city hours.
  • Celebrate seasonality, working with our kitchen garden.
  • An exciting opportunity for a young chef to progress their career.
A true creative opportunity - help run a leading kitchen in the Limestone Coast, crafting menus that showcase our kitchen garden and region's bounty.
23h ago
Listed one day ago
at Private Advertiser

This is a Full time job

$80,000 – $90,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
20+years Experienced Chefs are required for busy Cafe in CBD. Positions are available at very Popular Restaurant.
1d ago
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