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This is a featured job

This is a Casual/Vacation job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • We pay above the Award!
  • Great work life balance - Flexible rosters
  • Exciting opportunities across multiple industries and locations
We are seeking passionate, experienced chefs in Brisbane. We are passionate about great food, serving great clients, and having fun whilst doing so!
Listed three days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Full-time position, Monday to Friday, Dayshift hours
  • Experienced Aged care chef required for our facility based at Pakenham
  • Excellent Not for Profit Salary Packaging Benefits
Fantastic opportunity to work for highly regarded & values driven organisation within the Aged Care sector
3d ago
Listed three days ago

This is a Full time job

$57,500 – $70,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Proud Tasmanian Company in exciting growth phase
  • Part of a Vibrant Company
  • Hospitality job based in business hours
Are you a creative person who loves producing quality items? Do you work in a kitchen but don't like the hopso hours? Then we have a role for you!!
3d ago
Listed one day ago

This is a Part time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Work with a friendly, close and talented team
  • Free parking and duty meals available on shift
  • Grow your Culinary career
We are looking for someone to join our talented Culinary team, primarily working the Breakfast shift. Help our guests have a great start to their day.
1d ago
Listed two days ago

This is a Full time job

Part Time / Full Time
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Above award rates & sign on bonus!
  • Work life balance - no late nights, no split shifts
  • Roster flexibility - we work around your needs
Above award rates, sign on bonus. No split shifts and no late nights
2d ago
Listed two days ago

This is a Casual/Vacation job

$30 – $35 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Supportive and kind kitchen team with awesome Exec Chef
  • Onsite parking, waterside location, close to Milsons Point train station
  • Early restaurant closing hours - out by 9.30/10 pm most nights
An exciting opportunity to join the dedicated RSYS team at this amazing venue.
2d ago
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