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This is a featured job

This is a Full time job

$50k-$70k Base Salary+Super+Uncapped Commissions!
subClassification: Waiting Staff
classification: Hospitality & Tourism
  • Competitive package -Base Salary+Super+Weekly Bonuses+Uncapped Commissions.
  • Extensive Career Progression Opportunities.
  • Supportive and Encouraging management team.
We are seeking individuals with hospitality experience, loves working in a customer-facing role and looking to change their career path to sales!
Listed three hours ago

This is a Casual/Vacation job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Accomplished chef with comprehensive experience working in the food service industry. Specialising in modern brunch and all day menu.
3h ago
Listed twelve hours ago

This is a Full time job

$63,000 – $75,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Variety in the Role with no two days the same
  • Beautiful Location in a stunning part of the world!
  • Great activities and facilities on offer to our teams
Join O'Reilly's on our Centenary journey and become part of our iconic and well-known eco-tourism retreat team!
12h ago
Listed thirteen minutes ago

This is a Full time job

From $17/hr (Apprentices) – $30/hr (Commis Chef)
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Join our award winning properties
  • Career development opportunity with scope for growth
  • Enviable work location
Passionate and reliable Commis Chef and 2nd/3rd Year Apprentice Chef to join our growing team at award winning Pacific Bay Resort
13m ago
Listed ten hours ago

This is a Part time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Be part of a diverse and inclusive team that knows how to have fun!
  • Fantastic AccorHotels benefits & discounts worldwide from day one.
  • Endless growth opportunities in Australia's largest hotel group.
Get your boarding pass ready and be part of something BIG! We are currently seeking Demi Chefs (Overnight shift) to join our pre-opening team.
10h ago
Listed eleven hours ago

This is a Full time job

$65,000 – $90,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Flexible Shifts
  • Learn American BBQ Smoking
  • Above industry salary - Sponsorship available
2 to 3 chefs are needed. Sponsorship available. Will consider part-time applicants. Sous Chef position on offer if interested.
11h ago
Listed seven hours ago

This is a Full time job

subClassification: Administrative Assistants
classification: Administration & Office Support
  • Recently completed VCE/VCAL
  • Excited about a career and earn money whilst gaining a qualification.
  • Read on and apply we are keen to talk to you"
Take your first step into the thriving freight industry. Get paid to work & learn and receive a nationally recognised qualification.
7h ago
Listed eight hours ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Mainly day-time hours, closed Easter and Christmas to New Year
  • Busy, contemporary venue with award winning food
  • Adelaide Hills location with parking
This role presents an ideal opportunity for a passionate chef to further develop their skills at a renown Hills venue with work-life balance.
8h ago
Listed nine hours ago

This is a Full time job

$80,000 – $84,999 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Enjoy a positive workplace culture, work-life balance, and supportive management
  • Development of innovative food concepts and menus
  • On site Parking
We have a rare and exciting opportunity for a Sous Chef to bring their skills, passion, creativity and dedication to our iconic Matilda Bay Restaurant
9h ago
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