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Listed ten days ago

This is a Full time job

$80,000 – $90,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • A competitive salary, while being in a dynamic and collaborative environment
  • Be part of a rapidly developing business & assist in taking it to new heights
  • Grow in a very experienced & stable kitchen team who are ready to grow & develop
As the sous chef you will assist in leading the kitchen team in delivering high-quality, delicious meals that exceed our guests' expectations.
10d ago
Listed twenty four days ago

This is a Part time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Onsite parking available
  • Close-knitted team environment with great management support
  • Ongoing education and career progression!
Cook is needed at Bowral House to support the catering team and to make quality meals for our beautiful residents.
24d ago
Expiring soon
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