Creative Cuisine Jobs in All Australia

classification: Hospitality & Tourism

Re Locate to Darwin
Relocation assistance & Accommodation provided.
5-Star Property established Chinese Restaurant

Relocate to beautiful Darwin and make your mark at this 5-star property!

This is a featured job

Featured

Head Chef - Karratha, Western Australia

at Stardeck Group

This is a Full time job

$90,000 – $100,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

at Frontline Hospitality Sydney

Multi-Gold Plate Award Winning Venue
Fresh Local Produce pushing the boundaries of Modern Australian Cuisine
Sunday & Monday Fixed Days Off

We're in search of an energetic, creative Head Chef to explore the boundaries of Modern Australian Cuisine using fresh local produce.

Listed two days ago

Head Chef | Award winning Venue | Inner West | $100K +

This is a Full time job

$90k - $110k p.a.

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

We are seeking a creative leader to take on this very successful kitchen offering higher end gastro cuisine.

2d ago

Listed thirteen days ago

Chef de Cuisine - Chinese Specialty

at INAC Hospitality

This is a Full time job

Melbourne VIC

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Pinjarra, Mandurah & Peel WA

Re Locate to Darwin
Relocation assistance & Accommodation provided.
5-Star Property established Chinese Restaurant

Relocate to beautiful Darwin and make your mark at this 5-star property!

13d ago

Listed twelve days ago

Creative Chef

at GROUNDSWELL DRIVE THRU

This is a Full time job

$60,000 – $75,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

at Citadines on Walker North Sydney

Creative Chef able to develop exquisite Australian cuisine for the Edenvale Heritage Tea Rooms.

12d ago

Listed three days ago

Chef de Parti - Bar Lettera

This is a Full time job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

at Currumbin Wildlife Sanctuary

Prime location in the heart of North Sydney close to public transport
Work with our amazing head chef, Ryan Perry!
Global Staff benefits

Join our newly opened restaurant in the heart of North Sydney!

3d ago

Listed ten days ago

Chef de Cuisine

This is a Full time job

Currumbin, Gold Coast QLD

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Be apart of our pre-opening team for our bespoke Events and F&B dining experience – in the heart of Currumbin Wildlife Sanctury – The Homestead!

10d ago

Listed two days ago

Sous Chef | Hotel Centennial

at Merivale

This is a Full time job

Woollahra, Sydney NSW

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

South Yarra, Melbourne VIC

Join one of Australia's leading Hospitality groups!
Work with the industries best!
Great staff discounts across the group!

Mediterranean-inspired menu highlights the very best in local produce with simple yet elegant flavours.

2d ago

Listed four days ago

Chefs - Chef de Partie & Commis

at Beverly

This is a Full time job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

We're on the lookout for professional and experienced culinary team players to join our family as we prepare for summer.

4d ago

Listed sixteen days ago

Executive Chef de Cuisine

at Hanley Group

This is a Full time job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Montville, Sunshine Coast QLD

Event Catering - multi-event, high end culinary environment
Strong culinary background in corporate or event catering
Lifestyle opportunity - Monday to Friday

Outstanding opportunity to join an established corporate Event Caterer. Great kitchen environment. Varied & interesting role.

16d ago

Listed four days ago

Chef de Partie - Spicers Clovelly Estate

at Spicers Retreats

This is a Full time job

Hourly pay - including overtime and penalty rates

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Fast growing company with career opportunity and development!
Additional paid day leave (Rejuvenation Day).
Great company culture!

We are looking for a full time Chef de Partie to join the team at Spicers Clovelly Estate located in the heart of the Sunshine Coast Hinterland.

4d ago

Listed three days ago

General Cook

at LOMBRA Cantina

This is a Full time job

West Lakes, Adelaide SA

$72,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

South Yarra, Melbourne VIC

If you are an experienced Cook with a passion for Italian cuisine and are looking for a full time position look no further!!!

3d ago

Listed eleven days ago

Senior Section Waitstaff

at Beverly

This is a Full time job

subClassification: Waiting Staff

Waiting Staff

classification: Hospitality & Tourism

Become a vital part of the Beverly experience with our unique take on Southern Californian cuisine and breathtaking panoramic views.

11d ago

Listed two days ago

Sous Chef (Events) - CBD Location

at Metropolis Events

This is a Full time job

Southbank, Melbourne VIC

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

An amazing and rare opportunity to work at Melbourne's premier and iconic events venue with a highly professional and dedicated team!

2d ago

Listed five days ago

Head Chef

at Private Advertiser

This is a Full time job

Malvern, Melbourne VIC

$85,000 – $100,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Welcome to Xander, an exciting and forward-thinking culinary startup based in Malvern.

5d ago

Listed five days ago

Head Chef, Southeast Asian, New Opening

at Hastings People

This is a Full time job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Fortitude Valley, Brisbane QLD

Head Chef position in a modern fine dining setting
Innovative venue, offering creative freedom
Magnificent location and team culture

An opportunity for a innovative and creative Head Chef to lead a Modern Asian inspired casual fine dining restaurant.

5d ago

Listed two days ago

Commis Chef

at Ovolo Hotels (Valley, QLD)

This is a Part time job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Terrigal, Gosford & Central Coast NSW

As our newest Commis Chef at ZA ZA TA, you'll be cooking up a storm with our Kitchen Crew.

2d ago

Listed nineteen days ago

Chef de Partie French Cuisine

at Lisle de France Terrigal

This is a Full time job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Exclusive opportunity to bring your talent to a renowned restaurant in Terrigal, mentored by one of the very best of French Chefs. Attractive salary

19d ago

Listed five days ago

Head Chef

at The Lincoln

This is a Full time job

Carlton, Melbourne VIC

$95,000 – $105,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Thomastown, Melbourne VIC

Established & award-winning venue & an industry leader
Work with a great product and nice people
Competitive salary based on skill level

Are you an experienced leader ready to take the next step? Have creative freedom to refresh our seasonal modern Australian menu.

5d ago

Listed five days ago

Restaurant Manager

at Aroma indian cuisine

This is a Full time job

$70,000 – $73,000 per year

subClassification: Management

Management

classification: Hospitality & Tourism

Join us at Swagat The Welcome as Restaurant Manager & craft memorable culinary journeys through the vibrant flavors of India

5d ago

Listed two days ago

Sous Chef

at The Lincoln

This is a Full time job

Carlton, Melbourne VIC

$80,000 – $85,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Safety Beach, Mornington Peninsula & Bass Coast VIC

Be part of a friendly, focused and hardworking team that strives for consistency
Enjoy a competitive salary and work-life balance

Join an inclusive, established and award-winning venue, dedicated to making consistently great modern Australian pub cuisine.

2d ago

Listed four days ago

Chef de Partie - Martha's Table Restaurant, Mornington Peninsula

at Martha's Table

This is a Full time job

$65,000 – $80,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism