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This is a featured job

This is a Full time job

$80k - $85k + lifestyle perks
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Be part of one of ANZ's Best Places to work.
  • Join a collaborative and supportive team from our global company.
  • Enjoy creative autonomy and work-life balance!
Benefit from a role where no two days are the same! Join our passionate team of professionals in our Sydney site.
Listed three days ago

This is a Part time job

$25 to $32 per hour depending on experience.
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Award-winning, innovative service set in a repurposed warehouse
  • Ongoing training and professional development on offer
  • Warm, supportive and friendly Management!
Seeking an experienced and passionate Chef/Cook to join our Early Childhood service in Camperdown!
3d ago
Listed fourteen days ago

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Join us in the relaunch of an iconic Sydney venue!
  • Leadership development and growth opportunity
  • Exclusive industry benefits including discounts on accommodation, dining & more
An exciting opportunity to join our team and be apart of the rebirth of an iconic Sydney venue, as a Sous Chef!
14d ago
Listed one hour ago

This is a Part time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Monday to Friday - NO WEEKEND WORK!
  • Amazing staff benefits including up to 50% off childcare and much more!
  • Qualifications not essential Home Cooking Experience is valued
Goodstart Kensington are seeking an experienced cook / chef to join our supportive team. No evenings or weekends!
1h ago
Be an early applicant
Listed eight days ago

This is a Full time job

$70,000 – $75,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • High salary for right candidate
  • No nights
  • Big exposure in hospitality industry
- able to hold the pan (cooking omelette, scrambled egg, - organise, clean and fast - able to work as team player - able to do multitasking
8d ago
Listed four days ago

This is a Full time job

$60,000 – $85,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Flexible, reliable working hours and roster
  • Collaborate with industry leaders
  • Potential to grow and develop with the business across all our venues.
Endless possibilities across all of our venues with room to grow. Close to transport, great team, awesome mentors and beautiful spaces.
4d ago
Listed fourteen days ago

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Join us in the relaunch of an iconic Sydney venue!
  • Leadership development and growth opportunity
  • Exclusive industry benefits including discounts on accommodation, dining & more
An exciting opportunity to join our team and be apart of the rebirth of an iconic Sydney venue, as a Senior Sous Chef!
14d ago
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