Modify my search
This is a featured job

This is a Full time job

subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Complimentary meal offered at our staff dining buffet
  • Tailored and laundered uniforms provided onsite
  • Generous discounts across Crown hotels and restaurants Australia wide
Oncore by Clare Smyth is seeking a passionate Assistant Head Sommelier to join their highly renowned team!
Be an early applicant
This is a featured job

This is a Full time job

$65,000 – $70,000 per year + superannuation
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Work at a stunning venue with a passionate and fun team
  • Experiences and training you won't get anywhere else
  • Join an industry leader to shape the future of events in Australia
Join TBG: Vibrant team culture, comprehensive training, and excellent career development opportunities. Build your future with us!
Listed four days ago

This is a Full time job

$79,000 – $82,000 + Super + KPI incentives
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Work close to home in our Market Street restaurant
  • Career progression program into Operations, Front of House or Training.
  • Operating with a close-knit family culture, and sharing big wins along the way.
Lead and Develop your back of house team, be in charge of all kitchen operations and lead a smooth and efficient experience for all guests and team.
4d ago
Be an early applicant
Listed one day ago

This is a Full time job

$90,000 – $100,000 per year
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
Have an opportunity to work with most passionate and innovative team in Sydney while keeping good work life balance.
1d ago
Be an early applicant
Listed thirteen hours ago

This is a Full time job

subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
  • With 22 years of history, OTTO is a staple in the Sydney dining scene
  • Leading the way with approachable & fun fine dining showcasing the best produce
  • Work with an incredible senior management team invested in your development
An incredible opportunity for a enthusiastic and driven Restaurant Manager to join our acclaimed restaurant and lead from the front
13h ago
Listed twenty eight days ago

This is a Full time job

Competitive Remuneration Package + Tips
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Join a team redefining hospitality on the Lower North Shore
  • Put your passion for Japanese spirits, wine and food matching into practise.
  • Be part of the leadership team of this exciting new precinct, venue and project
Join us as the Sous Chef at Poetica Bar & Grill in North Sydney
28d ago
Listed eleven days ago

This is a Full time job

$70,000 per year + superannuation + car spot
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Finish early and no weekends! 3am to 10:30am Monday to Friday!
  • Car space provided
  • Direct mentorship from industry leaders
Lead, inspire, and grow with Feedwell, Sydney’s top catering delivery. Join as a Production Team Leader and drive our dynamic team to success!
11d ago
Listed eleven days ago

This is a Full time job

$79,000 – $82,000 + Super + KPI incentives
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Public Transport accessible
  • Career progression program into Operations, Front of House or Training.
  • Operating with a close-knit family culture, and sharing big wins along the way.
Lead and Develop your back of house team, be in charge of all kitchen operations and lead a smooth and efficient experience for all guests and team.
11d ago
Be an early applicant
Listed four days ago

This is a Full time job

$79,000 – $82,000 + Super + KPI incentives
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Work close to home in our Manly restaurant
  • Career progression program into Operations, Front of House or Training.
  • Operating with a close-knit family culture, and sharing big wins along the way.
Lead and Develop your back of house team, be in charge of all kitchen operations and lead a smooth and efficient experience for all guests and team.
4d ago
Be an early applicant
Listed eighteen days ago

This is a Full time job

subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Competitive salary package
  • Access to the Opal Healthcare Academy for professional development
  • Full time permanent opportunity
Amazing opportunity for a hospitality expert to join Australia's largest residential care provider!
18d ago
Listed fourteen days ago

This is a Full time job

$79,000 – $82,000 + Super + KPI incentives
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Public Transport accessible
  • Career progression program into Operations, Front of House or Training.
  • Operating with a close-knit family culture, and sharing big wins along the way.
Lead and Develop your back of house team, be in charge of all kitchen operations and lead a smooth and efficient experience for all guests and team.
14d ago
Listed twenty five days ago

This is a Full time job

$115,000 – $125,000 per year + annual bonus
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Join a small team of passionate professionals dedicated to culinary excellence.
  • Unleash your inner creative in a supportive and collaborative environment
  • Competitive compensation and generous benefits
You will be pivotal in ensuring seamless event execution while supporting the GM with our acclaimed Three Food Memories Podcasts and live shows.
25d ago
Listed eight days ago

This is a Full time job

$79,000 – $82,000 + Super + KPI incentives
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Onsite parking and public transport accessible
  • Career progression program into Operations, Front of House or Training.
  • Operating with a close-knit family culture, and sharing big wins along the way.
Lead and Develop your back of house team, be in charge of all kitchen operations and lead a smooth and efficient experience for all guests and team.
8d ago
Be an early applicant
Modify my search

Receive new jobs for this search by email

Return to search results
Modify my search

Select a job

Display details here