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This is a featured job

This is a Part time job

$33 – $35 per hour
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Permanent Part Time - have school holidays off
  • Ongoing training and support provided
  • Great culture and an engaged, inclusive team
We are seeking a School Canteen Chef to join our busy, supportive team at a leading private school on Sydney's Northshore.
This is a featured job

This is a Full time job

$80,000 – $89,000 per year + family meal
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Lead, mentor and grow a team
  • Interact daily with owners and present your ideas
  • Be respected in the workplace for your skills and talent
An great opportunity to join a busy team focused on delivering a high standard of regular customers.
Listed one hour ago
at Private Advertiser

This is a Full time job

$83,459 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • 12% Employer Superannuation
  • Great dynamic team environment
  • Fulltime position
Dynamic fulltime position of Residential Chef.
1h ago
Be an early applicant
Listed one day ago

This is a Part time job

$33 – $35 per hour
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Permanent Part Time - have school holidays off
  • Ongoing training and support provided
  • Great culture and an engaged, inclusive team
We are seeking a School Canteen Chef to join our busy, supportive team at a leading private school on Sydney's Northshore.
1d ago
Listed three days ago

This is a Full time job

$90,000 – $100,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
PASTA WINE BAR, SYDNEY CBD Re-invent classic Italian dishes in our Pasta and Wine bar where we specialise in late night drinks, lunch and dinner.
3d ago
Listed six hours ago

This is a Full time job

$80,000 – $89,000 per year + family meal
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Lead, mentor and grow a team
  • Interact daily with owners and present your ideas
  • Be respected in the workplace for your skills and talent
An great opportunity to join a busy team focused on delivering a high standard of regular customers.
6h ago
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