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This is a featured job

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • The team! Join a supportive, diverse, tight-knit and collaborative team
  • Free onsite parking
  • An additional day off per year for Wellbeing Leave
The Chef de Partie will be responsible for the preparation, cooking and presentation of food for the vast array of events held at our iconic venues.
Listed thirteen days ago

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Fantastic Growth Opportunity In A Growing Company
  • Excellent Salary Package On Offer For A Career Driven Individual
  • Great Team And Culture, Solid Team Already In Place
Superb opportunity to take the helm of this fantastic venue. Excellent salary package and progression for a career driven professional.
13d ago
Listed four days ago

This is a Full time job

$60,000 – $85,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Flexible, reliable working hours and roster
  • Collaborate with industry leaders
  • Potential to grow and develop with the business across all our venues.
Endless possibilities across all of our venues with room to grow. Close to transport, great team, awesome mentors and beautiful spaces.
4d ago
Listed four hours ago

This is a Full time job

$78,000
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Permanent full time role- upto 40 hours
  • Are you an organised Head Chef or Chef Manager looking for a place to call home?
  • Enjoy a flexible work culture that values work-life balance and personal growth.
Are you an organised Head Chef or Chef Manager looking for a place to call home? Join our team at Prairiewood!
4h ago
Be an early applicant
Listed five days ago

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • The team! Join a supportive, diverse, tight-knit and collaborative team
  • Free onsite parking
  • An additional day off per year for Wellbeing Leave
The Chef de Partie will be responsible for the preparation, cooking and presentation of food for the vast array of events held at our iconic venues.
5d ago
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