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Listed seven days ago
at Private Advertiser

This is a Full time job

$80,000 – $95,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Independently owned pub looking for Head & Sous Chefs to take the reins and elevate the pub food offering
7d ago
Listed one day ago

This is a Full time job

$75,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Staff discounts across Parker Group venues
  • Paid overtime
  • Close to Public Transport
Parker Group looking for an experienced Sous Chef to lead the Fleur team within The Royal Hotel. Wednesday to Saturday roster.
1d ago
Listed thirteen days ago
at Private Advertiser

This is a Full time job

$100,000 – $110,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Monday to Friday, Day Shifts, High-End Catering Company.
  • Close to Perth CBD, Quality Kitchen/Venue & Free Parking.
  • Market Leading Salary & Bonus Structure Package.
Monday to Friday, Christmas + P. Holidays Off. Market Leading Package & Bonus Structure. Great Career Growth Options. Quality Hospitality Company.
13d ago
Listed seven days ago
at Private Advertiser

This is a Full time job

$70,000 – $80,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Are you a Chef that loves fried chicken with a Korean twist ? then come and join us...
7d ago
Listed seven days ago
at Private Advertiser

This is a Full time job

$80,000 – $90,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
20+years Experienced Chefs are required for busy Cafe in CBD. Positions are available at very Popular Restaurant.
7d ago
Listed two days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Great Career Development
  • Amazing Team Culture
  • Great Perks!
Chef de Partie Parmelia Hilton Perth   What is it like to work for Hilton?  Hilton is a leading global hospitality company. As one of the top 100 c
2d ago
Listed seven days ago

This is a Full time job

Base + Bonus + Super + staff benefits
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Lead the team of our three-hatted restaurant.
  • Attractive salary package on offer
  • The State Buildings is under new F&B Leadership, undergoing huge cultural change
Wildflower is a three-hatted restaurant located at the top of the State Buildings in the heart of Perth. Attractive salary on offer.
7d ago
Listed seven days ago

This is a Casual/Vacation job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Daily rate of over $900 dollars per day
  • An opportunity to work across various O&G client sites
  • Opportunities for career growth and development
With growth in our Offshore operations, Sodexo are seeking Offshore Chefs to join our Oil & Gas team working across varied offshore facilities.
7d ago
Listed three days ago

This is a Full time job

$80,000 – $84,999 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Enjoy a positive workplace culture, work-life balance, and supportive management
  • Development of innovative food concepts and menus
  • On site Parking
We have a rare and exciting opportunity for a Sous Chef to bring their skills, passion, creativity and dedication to our iconic Matilda Bay Restaurant
3d ago
Listed eight days ago

This is a Full time job

$100k - $120k p.a. + Plus $15k car allowance
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Opportunity to lead the Hospitality Services at a top-tier Aged Care Facility
  • Permanent / Full time Role
  • Supportive and Friendly Team Environment
Opportunity to lead the hospitality services at a highly reputable aged care facility.
8d ago
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