La Casa Del Formaggio
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    La Casa Del Formaggio
    (20 reviews)
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    Company Reviews

    Working at La Casa Del Formaggio

    3.720 ratings in total
    5
    9
    4
    4
    3
    2
    2
    1
    1
    4
    85%
    Rate salary as high or average
    75%
    Employees recommend this employer to friends
    Work/Life balance
    3.7(20 ratings)
    Career development
    3.4(20 ratings)
    Benefits & perks
    3.4(20 ratings)
    Management
    3.7(20 ratings)
    Working environment
    3.8(20 ratings)
    Diversity & equal opportunity
    3.8(20 ratings)
    Ratings for La Casa Del Formaggio are shared as-is from employees in line with our community guidelines

    Reviews

    Showing 20 reviews sorted by most recent
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    4.0
    Senior Management Accountant
    Apr 2026
    Edinburgh SA 51111 to 2 years in the role, current employee
    Sad to leave this place.
    The good thingsWork Culture; people.
    The challengesFlexibility can be given like Friday WFH.
    5.0
    Prcess and systems project manager
    Dec 2024
    Adelaide SA 5000current employee
    Definitely a great company to work for.
    The good thingsSupportive management, nice facilities, great team culture
    The challengesGreat FMCG company, trying to balancing market demand change
    5.0
    Management Accountant
    Sep 2024
    All Adelaide SA1 to 2 years in the role, former employee
    I couldn’t be more satisfied with my journey at La Casa. The company's commitment to fostering both professional and personal growth is truly remarkable.
    The good thingsEvery day, I was surrounded by a talented and collaborative team that consistently pushes boundaries, encourages innovation, and values each person’s unique contributions. I want to extend a special thank you to Lana for their incredible leadership and mentorship. Your guidance has been pivotal in helping me reach new heights in my career, and I’m constantly inspired by your vision and support. I also want to give a shout-out to the HR team, especially Elena, for creating such a positive and welcoming work environment. Your efforts in employee engagement and development have made all the difference. Leadership here was deeply supportive, always open to new ideas, and genuinely invested in creating opportunities for advancement. The culture strikes the perfect balance between ambitious, results-driven work and a strong sense of camaraderie and community. If you’re looking for a place where you can continuously learn, grow, and feel valued, I wholeheartedly recommend La Casa. It’s a dynamic environment where hard work is recognized, and potential is nurtured.
    The challengesLearning new things like payroll
    4.0
    Quality
    Sep 2024
    Edinburgh SA 5111
    I felt well supported by my team and manager, challenged with new tasks and projects, and learnt many new skills over my tenure.
    The good thingsA proud South Australian company experiencing rapid growth and operates at a newly built facility with excellent equipment and amenities. The products are of high quality and regularly win awards. Investments have been made in resources that have allowed us to improve our output as a team and company. I was sent on several external training courses. I've met and worked with many fantastic people here.
    The challengesMore structured formal training and communication between departments would improve operations.
    3.0
    Management
    Sep 2024
    Glynde SA 50701 to 2 years in the role
    Overall very good experience
    The good thingsHad opportunities to learn & develop both technically and people management skills
    The challengesKeeping with the demand & changes to the org structure
    5.0
    Process Engineer
    Aug 2024
    Edinburgh SA 51111 to 2 years in the role, former employee
    A dynamic and engaging role that allowed me to work across various departments in a supportive team environment, while also challenging me to independently prioritise and solve new problems.
    The good thingsDynamic and Interesting - Opportunity to work on a variety of projects with different departments Supportive and Collaborative Team Environment Flexible start and finish times
    The challengesOccasionally need to independently prioritise projects to work on Regularly tackle new problems, which is exciting but can require quick adaptability and problem solving
    5.0
    HR and Payroll Generalist
    Aug 2024
    Edinburgh SA 5111Less than 1 year in the role, current employee
    Overall, working at LCDF is rewarding, with ample opportunities for growth in a collaborative environment.
    The good thingsLCDF offers a supportive team environment, with a strong focus on professional development and upholding ethical values. The company’s commitment to growth ensures that employees feel valued and motivated,
    The challengesThere’s a lot to learn in my new role which can be overwhelming initially.
    5.0
    Team Leader
    Mar 2024
    Edinburgh SA 5111
    La casa del formaggio consistently delivers high-quality products.”
    The good things Company is innovating and adapt to changing times stand out. Whether it’s introducing new features, improving processes, or embracing sustainability, innovation keeps a company relevant.
    The challengesWhen employees lack proper training, it affects their job performance and overall satisfaction.
    1.0
    Production/Machine Operator
    Nov 2022
    3 to 4 years in the role, former employee
    Disappointing
    The good thingsSome ok people to work with in the first 2 years i started
    The challengesTrying to share differences with others but wouldnt listen
    1 person found this helpful
    5.0
    Administration Role
    Oct 2022
    Less than 1 year in the role, former employee
    Great team, training and support in my time at La Casa
    The good thingsI was delighted to have worked at La Casa. I found management to be welcoming and approachable. I had a great manager and team, and I received the training I needed for my role to be successful, as well as ongoing support. I take good memories with me.
    The challengesI did not really experience any challenges during my time here.
    4.0
    Sales Role
    Oct 2022
    1 to 2 years in the role, former employee
    Fun team to be apart of, gained plenty of experience in the role.
    The good thingsHardworking team and driven management to always improve. Flexible and fair.
    The challengesSmaller team demands you to be flexible in your role and have understanding of other peoples role.
    5.0
    Finance Role
    Aug 2022
    1 to 2 years in the role, former employee
    Great office vibes, friendly staff to work with. Delicious cheese!
    The good thingsGreat office vibes, friendly staff to work with.
    The challengesCan be fast-paced sometimes.
    5.0
    HR and Safety
    Mar 2021
    Great team working environment and management open to change
    The good thingsGreat company to work for with great values
    The challengesLike in any other manufacturing business
    1.0
    General worker
    Jan 2021
    Less than 1 year in the role, former employee
    It would be a good job.. But they don’t have respect for people..
    The good thingsThere’s a lot of nice people in morning shifts
    The challengesWorste management I ever seen. They promise you 38 hours a week, but you’re gonna work like 2 days a week for months.. They always hire new workers even if they don’t need them, totally illogical.
    1.0
    Cheese production
    Mar 2020
    Less than 1 year in the role, former employee
    It is not a pleasant place
    The good thingsWasn’t there long enough
    The challengesNo hours, employ people,and then advertised for more staff nearly everyday I believe there is a massive turnover
    4 people found this helpful
    1.0
    Packer
    Sep 2019
    Less than 1 year in the role, current employee
    I regret working here and for a company that do not care for their employees.
    The good thingsSome people were nice to work with
    The challengesManagement treats workers like low class citizens and waste people's time
    2 people found this helpful
    5.0
    Process Worker
    Apr 2017
    Glynde SA 5070Less than 1 year in the role, current employee
    It's a great experience working in a cheese factory.
    The good thingsBe able to work in a fast paced environment. Food handling is very good making sure that the good manufacturing procedures are well followed.
    The challengesYou need to work fast as faster as you can.
    1 person found this helpful
    2.0
    Production worker
    Sep 2016
    1 to 2 years in the role, former employee
    Meet some truly amazing people on the floor.
    The good thingsThey have an outstanding female team leader who trains new staff extremely well, fantastic time management and leas by example. Most work staff on floor are hard and dedicated workers.
    The challengesUnprofessional management, management don't provide a safe work place for their employees.
    2 people found this helpful
    4.0
    Quality Assurance Officer
    Feb 2016
    1 to 2 years in the role, current employee
    challenging, yet satisfying
    The good thingsExcellent product, good people to work with.
    The challengesFast paced environment
    3.0
    Food Process Worker
    Sep 2015
    1 to 2 years in the role, current employee
    It's not the job I wanted, but you have to take what you can get these days.
    The good thingsIt pays a wage.
    The challengesCan be very stressful & messy.
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