Listed one day ago
This is a Full time job
$65k - $80k p.a. + Plus super
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
- Exciting opportunity for a skilled Sous Chef/CDP
- 4 day roster with minimal nights
- Work with a passionate team using locally sourced ingredients!
4-day work week? 👨🍳👩🍳 Join a top Canberra culinary venue as a Chef de Partie or Sous Chef.
1d ago