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This is a featured job

This is a Full time job

$80,000 – $100,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Fantastic work/life balance
  • Work in a fun and exciting industry
  • The flexibility to showcase your own dishes
Sick of split shifts and working every weekend?? Want a better work/life balance!! This could be the perfect opportunity for you!!
Listed one day ago

This is a Part time job

$32.73 – $35.71 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • The chance to be a part of an opening team and work with a great team
  • Receive complimentary cinema tickets at EVENT Cinemas
  • Career opportunities across the EVT network
We are on the hunt for a Breakfast Chef who is hungry to make a big impact on the overall Hotel TOTTO experience for our guests.
1d ago
Listed twelve days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Take the helm at a great venue with an awesome range of facilities
  • Real opportunities for growth & development in our ever expanding company
  • Great company benefits including discounts with all Oscars Group Venues
We are seeking a passionate head chef ready to elevate cuisine and lead culinary innovation
12d ago
Listed two days ago

This is a Full time job

Salary Packaging
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Salary Packaging up to $15,900
  • Ongoing training and development
Seeking a Head Chef for John Goodlet Manor in Picton. Lead kitchen operations, prioritize resident needs, and ensure food safety. Experience required.
2d ago
Listed twenty three days ago

This is a Full time job

$80,000- $85,000
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Permanent full time-upto 40 hrs/week-Monday to Friday 9:00 to 5:30
  • Gain exposure to cutting-edge technologies and exciting projects that challenge
  • Make an impact from day one in a fast-paced, results-driven environment.
Make an impact from day one in a fast-paced, results-driven environment!
23d ago
Listed fourteen days ago

This is a Full time job

$70,000 – $80,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Great working conditions and opportunities
  • Fun working environment
  • Flexible working days and hours
We are seeking a professional and energetic Events & Production Chef to join our talented and passionate team
14d ago
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