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Listed four days ago

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • The difference is YOU | Estia Health are changing the way Aged Care is delivered
  • Full-Time | Monday - Friday | 9am-5pm
  • Join a friendly and welcoming team to support our residents
Join a passionate team of food creators striving to deliver excellence in food nutrition catering to individual and diverse needs
4d ago
Listed nine hours ago

This is a Casual/Vacation job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Casual role working across the week between 6.00am and 6.30pm
  • North Adelaide location
  • School Terms Only - approximately 38 weeks a year
Opportunity to be a Chef/Cook and balance your life working during School terms only
9h ago
Be an early applicant
Listed four days ago

This is a Casual/Vacation job

Base + Super + Salary Sacrifice
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Enjoy benefits to enhance your health & wellbeing + your growth and development
  • Salary packaging options, benefit from 6-12% increase in take-home pay
  • Professional development find to further your career + EAP for you & your family
Work across our Residential Sites and showcase your passion for delivering nourishing meals to our residents
4d ago
Listed five days ago

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Fast-paced, rewarding work environment
  • Positive work-life balance with no split shifts or excessive hours!
  • The opportunity to learn multiple aspects of large banqueting operations
Fantastic opportunity for an experienced Chef de Partie to work in a state of the art commercial kitchen that is one of the best-equipped in the count
5d ago
Listed eighteen days ago

This is a Full time job

$75,000 – $85,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Grow your knowledge and skills with Exec Chef Krish Dutt
  • Worklife Balance - Offering rotating roster with flexibility or optional 4 day
  • Complimentary on-site parking
Exciting Culinary Opportunities at the Lakes Resort Hotel. Are you passionate about culinary arts and seeking a thrilling new challenge?
18d ago
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