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Chef de Partie + partner, Lord Howe Island

at Pinetrees Lodge Pty Ltd

This is a Full time job

Sydney NSW
$65,000 – $70,000 + super + accom + first airfare
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Live and work on beautiful Lord Howe Island
  • Live on-site and save money for a house deposit, or an amazing trip
  • Friendly and supportive work environment - no d#@*heads
Need a change? Work in an amazing team, cook incredible food and live on beautiful Lord Howe Island. Trust us, you won't miss the city!
Listed ten hours ago

Catering Chef

at PLATED the event caterer

This is a Full time job

Redfern, Sydney NSW
$80,000 – $90,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Join a small team of passionate professionals dedicated to culinary excellence.
  • Competitive compensation and generous benefits
  • Unleash your inner creative in a supportive and collaborative environment.
Join our Plated Catering and Three Food Memories team as a Catering Chef!
10h ago
Listed six hours ago

Chef De Partie - Quay restaurant, Three Chefs Hats

at Quay Restaurant

This is a Full time job

Sydney NSW
$73,000 + super (+overtime pay if required)
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Led by Australian restaurant group, Fink, and Executive Chef Peter Gilmore
  • Continuously awarded three chefs hats year on year
  • An opportunity to work with some of the best professionals in the industry
Awarded three chefs hats year on year, this is an opportunity to work with the best chefs in the industry and the best produce from NSW and Australia
6h ago
Listed one hour ago

Chefs - All levels

at The Grounds of Alexandria

This is a Full time job

Alexandria, Sydney NSW
$60,000 – $85,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Flexible, reliable working hours and roster
  • Collaborate with industry leaders
  • Potential to grow and develop with the business across all our venues.
Endless possibilities across all of our venues with room to grow. Close to transport, great team, awesome mentors and beautiful spaces.
1h ago
Listed two hours ago

Chef de Partie + partner, Lord Howe Island

at Pinetrees Lodge Pty Ltd

This is a Full time job

Sydney NSW
$65,000 – $70,000 + super + accom + first airfare
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Live and work on beautiful Lord Howe Island
  • Live on-site and save money for a house deposit, or an amazing trip
  • Friendly and supportive work environment - no d#@*heads
Need a change? Work in an amazing team, cook incredible food and live on beautiful Lord Howe Island. Trust us, you won't miss the city!
2h ago
Listed four days ago

Chef

at Royal Sydney Yacht Squadron

This is a Casual/Vacation job

Kirribilli, Sydney NSW
$30 – $35 per hour
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Supportive and kind kitchen team with awesome Exec Chef
  • Onsite parking, waterside location, close to Milsons Point train station
  • Early restaurant closing hours - out by 9.30/10 pm most nights
An exciting opportunity to join the dedicated RSYS team at this amazing venue.
4d ago
Listed three days ago

Snr CDP/Jnr Sous

at Private Advertiser

This is a Full time job

Randwick, Sydney NSW
$60,000 – $70,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
Are you looking for work life balance, career progression and great team culture. This is role may be for you! Live the good life Monday-Friday days
3d ago
Listed one day ago

Sous Chef

at Izu Village

This is a Full time job

Sydney NSW
$80,000 – $85,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
Maintain standards for food storage, rotation, quality, and appearance. Ensure compliance with applicable health codes and regulations.
1d ago
Listed three days ago

Junior Sous Chef (Full Time)

at Swissotel Sydney on Market Street

This is a Full time job

Sydney NSW
$74,000 – $77,000 per year + super + perks
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Accor Heartist discounts across accommodation and Food & Beverage across hotels
  • Grow and develop your career with Accor, Australia's Largest Hotel Operator
  • Work for a luxury brand in a fun and rewarding environment
Join our high-performing kitchen team where we focus on Vitality, Sustainability and Craftsmanship.
3d ago
Listed three days ago

Executive Chef - Ayers Rock Resort

at Voyages Indigenous Tourism Australia

This is a Full time job

Sydney NSW
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Relocate to Ayers Rock Resort, NT for a once in a lifetime experience.
  • Small town, big community feel with staff pool, gym and weekly activities.
  • Affordable accommodation, shift meals, resort discounts to cut cost of living.
We are seeking a passionate person who is looking to take an adventure of a lifetime all while growing your career with us.
3d ago
Listed thirty five minutes ago

Demi Chef

at The Sydney Boulevard Hotel

This is a Full time job

Sydney NSW
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Public transports nearby
  • Staff meals provided
  • Supportive management team & Great career growth opportunity
We are seeking an experienced & qualified full time Demi Chef to join our Kitchen Team.
35m ago
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