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This is a featured job

This is a Full time job

$85,000 – $90,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Recently redeveloped iconic Hotel
  • Great team and attractive working conditions
  • Strong management team and support staff, to assist delivering our objectives
Senior Sous Chef for iconic venue in The Hills
Listed one day ago

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Work collaboratively with the catering team to ensure efficient service
  • Plan and prepare special diet meals, ensuring adherence to the Allergen Matrix
  • Supervise Front of House service operations, ensuring a high standards
Chef/Front of house supervisor required with expertise in staff supervision and menu planning with adherence to NSW Food Safety regulations.
1d ago
Listed eighteen days ago

This is a Full time job

$85,000 – $90,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Recently redeveloped iconic Hotel
  • Great team and attractive working conditions
  • Strong management team and support staff, to assist delivering our objectives
Senior Sous Chef for iconic venue in The Hills
18d ago
Listed twenty six days ago

This is a Full time job

~$110k annual package (neg. based on experience)
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Team culture and experience is our #1 priority!
  • A business that allows you to produce great work and balance your life!
  • Leadership role with room to grow!
Opportunity for an experienced Head Chef to join and lead our BHG kitchen team at Patonga and provide an amazing dining experience to our guests!
26d ago
Expiring soon
Listed seventeen days ago

This is a Full time job

$29.85 p.h. + Salary pckg + super
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Permanent full-time position available (Tuesday to Saturday)
  • Fantastic employee benefits, inc. 5 weeks of annual leave, salary packaging etc.
  • Make a real difference to the lives of others through the work that you do.
Food truly matters to our residents! Plan and prepare meals, lead the catering team while ensuring safe food handling. Redhead Location.
17d ago
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