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This is a featured job

This is a Full time job

$75,000 – $80,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Competitive Salary inc Flexible roster
  • Employee Assistance Program
  • Daily Meal Allowance provided
The Redland Bay Golf Club has an exciting opportunity to join our team as a Full Time Salaried Sous Chef.
Listed eight days ago

This is a Full time job

$27.82 p/h (Mon - Sat) $41.73 p/h (Sun)
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Unlimited FREE entry to all Village Roadshow Theme Parks
  • Exclusive and unique team member events and awards
  • Wellbeing team, EAP, professional development + internal training opportunities!
Let the good times roll! As a Topgolf Demi Chef, you will support our best-in-class service with hospitality for our Guests!
8d ago
Listed eight days ago
at Private Advertiser

This is a Full time job

$90,000 – $120,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
This is a rare opportunity for a dedicated chef to make a significant impact in a highly regarded Gold Coast restaurant.
8d ago
Listed two days ago

This is a Full time job

Competitive Salary + Penalties + Super
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Gold Coast | RACV Royal Pines Resort
  • Full-time | Competitive Salary + Penalties
  • Discounts on RACV products & resorts
Join our talented team of chefs. Use top quality ingredients to produce high quality dishes. Deliver exceptional service to our guests.
2d ago
Listed one day ago

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • The world’s best Team Member Travel Program with highly discounted rates
  • Extensive range of career development opportunities
  • Discounted Team Member Parking!
Before you get started…Yes, we do have the BEST Team Member Travel Program with HUGE discounts on hotel rooms for our Team Members!
1d ago
Listed nine days ago

This is a Full time job

$88,800 p.a. inc super + no weekends!
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Permanent full-time Monday-Friday 9.30-6pm Head Chef/Manager opportunity!
  • 2 'All About Me' Days a year | Annual Bonuses | Make a real impact to residents
  • Join a large retirement village and friendly team located in Ashmore
The Domain Country Club Retirement Village, located in Ashmore, has an opportunity for a passionate Chef Manager to lead our hospitality team!
9d ago
Listed nine days ago

This is a Full time job

$72,000 – $82,000 per year depending on experience
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Make a great career move to a well known brand
  • Demonstrate your industry experience with an established brand
  • Above award salary
A great opportunity for an experienced Chef to join a well known venue in Surfers Paradise.
9d ago
Listed eight days ago

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Suite of benefits that supports you and your family's wellbeing
  • Paid Birthday & Parental Leave, Flexible work options and proactive health days
  • Lifelong career development journey at IHG
As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand.
8d ago
Listed twelve hours ago

This is a Full time job

$75,000 – $80,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Competitive Salary inc Flexible roster
  • Employee Assistance Program
  • Daily Meal Allowance provided
The Redland Bay Golf Club has an exciting opportunity to join our team as a Full Time Salaried Sous Chef.
12h ago
Listed eighteen days ago

This is a Full time job

$75,000 – $80,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • FT, Sous Chef position, with Gold Coast's leading catering and event company.
  • Career progression and growth opportunities.
  • Free onsite parking, passionate team, and competitive salary package.
Seeking an exceptional Sous Chef for Joy & Joy, dedicated to long-term growth, possessing a proactive and ambitious attitude.
18d ago
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