Tour Guides, Chefs/Cooks Jobs in Southbank VIC 3006

$80,000 – $90,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Dame is a much acclaimed all day-dining cafe overlooking the iconic Paris-end of Collins st. We are recruiting a Head Chef to lead our kitchen team.

8d ago

Listed three days ago

Head Chef

at Private Advertiser

This is a Full time job

Malvern, Melbourne VIC

$85,000 – $100,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Welcome to Xander, an exciting and forward-thinking culinary startup based in Malvern.

3d ago

Listed two days ago

Executive Chef

at State Buildings

This is a Full time job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Join us during a key period of change and growth
Attractive salary package on offer
Relocation assistance on Offer to join our Perth, WA Team

A rare opportunity to lead the Kitchen teams at the State Buildings, based in Perth, Western Australia.

2d ago

Listed eight minutes ago

Head Chef - Maha Restaurant

at Delia Group

This is a Full time job

$85,000 – $110,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Maha Restaurant is looking for a professional Head Chef to amaze the patrons of our establishment.

8m ago

Listed four days ago

Head Chef

at Elio's Place

This is a Full time job

$95,000 – $115,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

We are seeking a talented and dynamic Head Chef who will inspire the culinary operations at Elio’s Place.

4d ago

Listed two days ago

chef

at bluebag fresh

This is a Full time job

$70,000 – $75,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Fitzroy North, Melbourne VIC

We are looking for a highly energetic, experienced full time Chef. Your strong focus on food quality and presentation will be highly regarded.

2d ago

Listed one day ago

Sous Chef

at Neighbourhood Wine

This is a Full time job

$85,000 – $90,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

at Hamilton Island Enterprises

Opportunity to contribute creatively to a truly seasonal weekly changing menu.
Great balance between work & personal life
High level career & management training with opportunity for further promotion.

Be a part of our experienced kitchen team & assist in the ongoing development of our offering, whilst receiving mentoring as we invest in you.

1d ago

Listed one day ago

Head Chef - Events, Hamilton Island

This is a Full time job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Escape the city traffic, full time position on beautiful Hamilton Island
Subsidised staff accommodation + $15p.w.Sports Club membership
Go fishing, diving, hiking on days off - Great Barrier Reef on your doorstep!

Seeking a dynamic Head Chef to be the culinary mastermind behind our Events and inspire our kitchen team and craft remarkable dining experiences .

1d ago

Listed one day ago

COOKS/CHEFS

at Red Rock Venues

This is a Full time job

Southbank, Melbourne VIC

$65,000 – $75,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

The desired candidate will be motivated and dedicated to work as well as being encouraged to demonstrate your creativity and skills in the kitchen.

1d ago

Listed three days ago

Head Chef

at The Lincoln

This is a Full time job

Carlton, Melbourne VIC

$95,000 – $105,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Established & award-winning venue & an industry leader
Work with a great product and nice people
Competitive salary based on skill level

Are you an experienced leader ready to take the next step? Have creative freedom to refresh our seasonal modern Australian menu.

3d ago

Listed fifty six minutes ago

Chef De Partie – Bistro | Permanent Full Time | RACV City Club

at RACV

This is a Full time job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

RACV City Club | Melbourne CBD Location I Permanent Position
Be part of a genuine team who is passionate about local produces and food
Great Supportive Team

RACV City Club is seeking to appoint a driven, motivated and passionate Chef De Partie who will uphold 5-star quality cutlery skills.

56m ago

Listed two days ago

Executive Chef

at LUCAS Restaurants

This is a Full time job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Senior position will progression opportunities
Opportunity to join Melbourne's most innovate rest
Lead and develop a great team

We are currently on the look-out for an Executive Chef at Kisume

2d ago

Listed one hour ago

Sous Chef

at Woods & Co

This is a Full time job

Carlton, Melbourne VIC

$75,000 - $80,000 + Super

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

at Pinnacle People - Melbourne

$75,000 - $80,000 + Super
Closed Most Public Holidays I One hatted venue
Carlton Location I Two days off a week

A rare opportunity exists to work along side a well renowned Exec Chef, servicing the locals and beyond and bringing a fresh spin on pub classics!

1h ago

Listed five hours ago

Casual Corporate Chef | Melbourne

This is a Casual/Vacation job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Gain exclusive hospitality experience from the best of the best when you become a Pinnacle People!

5h ago

Listed two days ago

Chef De Partie

at Showtime Event Group

This is a Full time job

$65,000 – $70,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Chef De Partie - CH

2d ago

Listed twenty three hours ago

Chef de Partie

at Fortress Melbourne

This is a Full time job

$60,000 - $65,000

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Fortress Melbourne is looking for a experienced kitchen professional to join our fun & fast-paced venue for an immediate start!

23h ago

Listed one hour ago

Sous Chef

at The Lincoln

This is a Full time job

Carlton, Melbourne VIC

$80,000 – $85,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Be part of a friendly, focused and hardworking team that strives for consistency
Enjoy a competitive salary and work-life balance

Join an inclusive, established and award-winning venue, dedicated to making consistently great modern Australian pub cuisine.

1h ago

Listed six hours ago

Sous Chef (Events) - CBD Location

at Metropolis Events

This is a Full time job

Southbank, Melbourne VIC

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

An amazing and rare opportunity to work at Melbourne's premier and iconic events venue with a highly professional and dedicated team!

6h ago

Listed four days ago

Museum Host

at ISS Facility Services

This is a Full time job

Unique opportunity with competitive salary

subClassification: Tour Guides

Tour Guides

classification: Hospitality & Tourism