This is a featured job
This is a Full time job
$72,500 – $75,000 per year
subClassification: Bakers & Pastry Chefs
classification: Trades & Services
- Modern facility
- Supportive Team
- Long term (30 year) secure business
Production of our range of Cakes, Pastries, and Pies, in a modern well equipped air-conditioned production kitchen.