This is a featured job
Featured
This is a Full time job
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
- Create Culinary Art: Design an innovative Med menu that captivates & excites.
- Lead with Passion: Build & inspire dynamic team in a vibrant, artistic setting.
- Shape a Dining Gem: Play a key role in establishing Hazel as a top restaurant
Lead Hazel's kitchen with creativity and expertise, crafting a modern Mediterranean menu, managing the team, and ensuring top-quality dining.