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This is a featured job

This is a Full time job

$60,000 – $80,000 per year + Super
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Become a part of a fun and supportive team culture
  • A focus on work/life balance
  • Development opportunities to further your career growth
“INTERSECTION is a dining hub in the heart of Brisbane CBD. We are currently looking for Sous Chef and CDP to expand our team
Listed three days ago

This is a Full time job

$30 – $40 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Brand New Privately Owned Service | Supportive Management Team
  • Monday to Friday | 7.00am to 2.00pm | Flexible
  • Food Safety Program and set menus to follow
PT FT Chef position / Prepare children's meals in accordance with Food Safety Program and 9 day rotational menu.
3d ago
Listed three days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Brand New Tavern & Liquor Barn
  • Salaried, Full-Time & Casual Positions Available Now
  • Flexible Hours - Opportunity to be part of a Dynamic Team
Is Hospitality your passion? Would you love to be part of a Brand New Venue? We need experienced Duty Managers, F&B, Liquor Barn/Drive staff NOW!
3d ago
Listed thirteen days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Full time role!
  • Wednesday - Sunday! Day time hours, no late nights.
  • Based in Bethania!
Grow your culinary skills in a rewarding industry! A great role offering day time hours with no late nights!
13d ago
Listed five days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Be part of a growing company with great values and workplace culture.
  • Make a difference in the daily lives of our elderly residents.
  • Passionate team, wonderful residents and supportive management.
Seasons is looking for an enthusiastic and experienced Chef to manage the kitchen at our Waterford West community on a full-time basis.
5d ago
Listed three days ago

This is a Casual/Vacation job

$34.79 – $38.50p/h + Great working hours
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Work life balance - No late nights, no split shifts
  • Roster flexibility - We work around your needs
  • Progression opportunity within a very large operation
No late nights, free meals & drinks, no split shifts, quiet weekends & above award pay!
3d ago
Listed seven hours ago

This is a Full time job

$27.82 p/h (Mon - Sat) $41.73 p/h (Sun)
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Unlimited FREE entry to all Village Roadshow Theme Parks
  • Exclusive and unique team member events and awards
  • Wellbeing team, EAP, professional development + internal training opportunities!
Let the good times roll! As a Topgolf Demi Chef, you will support our best-in-class service with hospitality for our Guests!
7h ago
Listed twenty seven days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Full time leadership role with Monday to Friday hours!
  • Future proof your career in one of the fastest growth areas of healthcare!
  • Based at Springwood!
Springwood Terrace Care Community is looking for a Full time Head Chef to lead & inspire our culinary team. Monday to Friday with no late nights!
27d ago
Listed eleven days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Full Time position available
  • Work for a market leader with a work/life balance, talented & friendly team
  • Opportunities for development and career progression
Cater Care in search of a friendly and passionate Aged Care Chef to lead our teams at Eight Mile Plains.
11d ago
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