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Listed three days ago

Chef

at Private Advertiser

This is a Full time job

Victoria Park, Perth WA
$70,000 – $80,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
Are you a Chef that loves fried chicken with a Korean twist ? then come and join us...
3d ago
Listed four days ago

Head Chef - Macquarie Inn

at ALH

This is a Full time job

Dubbo, Dubbo & Central NSW
From 80000 to 90000 AUD per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Attractive Base Salary + Bonus Incentive + Benefits
  • Excellent long-term growth opportunities for the career-minded
  • Everyday Rewards plus - team discounts across Woolworths and Endeavour Group
Grow your career with the team at ALH Group - ranked #2 in most desirable employers to work for in Australia!
4d ago
Listed one day ago

Chef De Partie

at Airport Retail Enterprises Pty Ltd

This is a Casual/Vacation job

Brisbane Airport, Brisbane QLD
$35.71–$48.70ph. Quiet Weekends. Multi-Venue Ops
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Work life balance - opportunity to suit your lifestyle and commitments
  • Entry level leadership role developing you within in a multi-venue operation
  • Salary & full-time positions available. Large operation - Growth Opportunities
CDP Chefs (or Similar) needed to head up a single kitchen as part of our multi-venue operation at BNE Airport, reporting to the Group Executive Chef.
1d ago
Listed two days ago

Chef - FIFO

at ISS Facility Services

This is a Full time job

Perth WA
$104,000 + superannuation.
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • 2 weeks on, 1 week off FIFO roster from Perth Airport.
  • All flights, meals and accommodation provided on site.
  • Opportunities for career progression at a global catering company!
Exciting opportunities exist for experienced Chefs and Chef Leaders to work a Fly-In-Fly-Out (FIFO) roster from Perth Airport.
2d ago
Listed three days ago

Member Service Officer

at Newcastle Permanent Building Society

This is a Part time job

Mudgee, Blue Mountains & Central West NSW
$28.90 per hour plus super.
subClassification: Banking - Retail/Branch
Banking - Retail/Branch
classification: Banking & Financial Services
(Banking & Financial Services)
  • Join an organisation that puts the customer first!
  • Part Time Opportunity 4 days per week.
  • Showcase your customer service skills!
Provide exceptional customer service and thrive in a friendly team environment.
3d ago
Listed four days ago

Chef | Cook - of ALL LEVELS

at Tribe

This is a Casual/Vacation job

Fortitude Valley, Brisbane QLD
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Our venue is truly unique and is destined to become the talk of the town
  • Focused on delivering an exceptional experience for our customers
  • Inspired by the concept of Mediterranean wood fire and charcoal
ēmmē is searching for professional, energetic people to join our team of talented chefs and Cooks
4d ago
Listed three days ago

Customer Due Diligence Analyst

at Zepto

This is a Full time job

Melbourne VIC
subClassification: Compliance & Risk
Compliance & Risk
classification: Banking & Financial Services
(Banking & Financial Services)
  • Customer-focussed role for an a Financial Crime Compliance superstar!
  • Scaling FinTech company with a focus on people
  • A dynamic role with flexible work options & career growth opportunities
An exciting opportunity to join a growing scale-up in the FinTech space within our Compliance team!
3d ago
Listed ten hours ago

Sous Chef | Sponsorship | + Super

at The Garden Bar and Kitchen

This is a Full time job

Frederickton, Port Macquarie & Mid North Coast NSW
$65,000 – $75,000 per year
subClassification: Chefs/Cooks
Chefs/Cooks
classification: Hospitality & Tourism
(Hospitality & Tourism)
  • Culinary Creativity: Craft seasonal menus, showcase local ingredients.
  • Work-Life Balance: Competitive compensation, supportive culture.
  • Dynamic Kitchen: Contribute to top-notch service in a fast-paced environment.
Join The Garden Bar & Kitchen as Sous Chef! Collaborate on menus, oversee events, 3+ yrs exp. Apply now! Sponsorship available.
10h ago
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