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Chef

at Royal Oak Hotel

This is a Full time job

Fitzroy North, Melbourne VIC
$68,000 – $75,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Join a team dedicated to high-quality, flavour-focused dishes
  • Grow with a team that values learning and collaboration.
  • Enjoy full-time stability with opportunities for professional growth.
The Royal Oak Hotel is seeking a talented Qualified Chef with 3+ years of experience. Bring your creativity to our vibrant, community-focused kitchen
Listed twenty four days ago

Lecturer - Hospitality (Research Methods)

at ICHM

This is a Casual/Vacation job

Adelaide SA
subClassification: Teaching - VocationalTeaching - Vocational
classification: Education & Training(Education & Training)
  • Work for an agile, and future-focused organisation
  • Opportunity to grow within the organisation
  • Competitive salary on offer
Contribute to the development of our students, ensuring they are equipped with the knowledge & skills to build careers as hospitality professionals!
24d ago
Expiring soon
Listed three days ago

Food & Beverage Team Leader

at RACV

This is a Full time job

Creswick, Bendigo, Goldfields & Macedon Ranges VIC
subClassification: Waiting StaffWaiting Staff
classification: Hospitality & Tourism(Hospitality & Tourism)
  • RACV Goldfields Resort, Ballarat and Daylesford region
  • Permanent, full-time role – excellent employee benefits
  • Competitive salary on offer + penalties paid in addition
Currently searching for a full time Food & Beverage Team Leader to join the team. Competitive salary package + penalties + exclusive employee benefit.
3d ago
Be an early applicant
Listed nineteen days ago

Chef

at Royal Oak Hotel

This is a Full time job

Fitzroy North, Melbourne VIC
$68,000 – $75,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Join a team dedicated to high-quality, flavour-focused dishes
  • Grow with a team that values learning and collaboration.
  • Enjoy full-time stability with opportunities for professional growth.
The Royal Oak Hotel is seeking a talented Qualified Chef with 3+ years of experience. Bring your creativity to our vibrant, community-focused kitchen
19d ago
Listed twenty four days ago

Assistant Venue Manager - Lollo Restaurant

at W Melbourne

This is a Full time job

Melbourne VIC
$70,000 – $74,000 per year
subClassification: ManagementManagement
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Advance your Career Globally with Marriott International Hotels
  • Get Access to Marriott International Training Program
  • 35% Food & Beverage discounts and Marriott Bonvoy Family & Friends discounts
Assists in operations, menu planning, sanitation, staff support, guest satisfaction, training, and supervises in manager's absence.
24d ago
Expiring soon
Listed sixteen days ago

Food & Beverage Attendant | Full Time I Torquay

at RACV

This is a Full time job

Torquay, South West Coast VIC
subClassification: Waiting StaffWaiting Staff
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Be part of a team who cares
  • On-going Training, mentoring, career/personal development opportunities
  • Discounts on RACV Products and services including two clubs and 8 Resorts
As an F&B Attendant, you’ll be responsible for providing exceptional dining experiences to our guests by displaying your passion for hospitality.
16d ago
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