Creative Cuisine Chefs/Cooks Jobs in All Australia

classification: Hospitality & Tourism

at The Great Escape Charter Company

Re Locate to Darwin
Relocation assistance & Accommodation provided.
5-Star Property established Chinese Restaurant

Relocate to beautiful Darwin and make your mark at this 5-star property!

This is a featured job

Featured

Chef - Luxury Charter Boat, Kimberley WA

This is a Full time job

Broome, Broome & Kimberley WA

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Experience the Kimberley Coast
4 weeks on / 2 weeks off
Complete Culinary Creativity

Deliver fresh, creative cuisine for 14 guests & 7 crew aboard a stylish 26m luxury catamaran cruising the Kimberley Coast - 4 weeks on / 2 weeks off

Listed twenty one hours ago

Chef

at East Hotel

This is a Casual/Vacation job

Kingston, Canberra ACT

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Agostinis is authentic and unique. This uniqueness extends into our team of staff, as we seek specialists who are passionate and driven.

21h ago

Listed eighteen days ago

Chef de Cuisine - Chinese Specialty

at INAC Hospitality

This is a Full time job

Melbourne VIC

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

at Frontline Hospitality Sydney

Re Locate to Darwin
Relocation assistance & Accommodation provided.
5-Star Property established Chinese Restaurant

Relocate to beautiful Darwin and make your mark at this 5-star property!

18d ago

Listed seven days ago

Head Chef | Award winning Venue | Inner West | $100K +

This is a Full time job

$90k - $110k p.a.

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Pinjarra, Mandurah & Peel WA

We are seeking a creative leader to take on this very successful kitchen offering higher end gastro cuisine.

7d ago

Listed seventeen days ago

Creative Chef

at GROUNDSWELL DRIVE THRU

This is a Full time job

$60,000 – $75,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Creative Chef able to develop exquisite Australian cuisine for the Edenvale Heritage Tea Rooms.

17d ago

Listed one day ago

CASUAL CHEF

at Lucy Liu Kitchen and Bar

This is a Casual/Vacation job

Melbourne VIC

$30 – $35 per hour

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Looking for the self motivated hard working chefs to join our team.

1d ago

Listed one day ago

Chef de Partie - Hot Section, Adelaide Convention Centre

at Adelaide Venue Management

This is a Full time job

Adelaide SA

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Fast-paced, rewarding work environment
Positive work-life balance with no split shifts or excessive hours!
The opportunity to learn multiple aspects of large banqueting operations

Opportunity for an experienced Chef de Partie to work in a state of the art commercial kitchen that is one of the best-equipped in the country.

1d ago

Listed one day ago

Chef de Partie - Cold Larder, Adelaide Convention Centre

at Adelaide Venue Management

This is a Full time job

Adelaide SA

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

at Currumbin Wildlife Sanctuary

Fast-paced, rewarding work environment
Positive work-life balance with no split shifts or excessive hours!
The opportunity to learn multiple aspects of large banqueting operations

Opportunity for an experienced Chef de Partie to work in a state of the art commercial kitchen that is one of the best-equipped in the country.

1d ago

Listed sixteen days ago

Chef de Cuisine

This is a Full time job

Currumbin, Gold Coast QLD

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Be apart of our pre-opening team for our bespoke Events and F&B dining experience – in the heart of Currumbin Wildlife Sanctury – The Homestead!

16d ago

Listed two days ago

Head Chef

at Nikkei Bar & Restaurant

This is a Full time job

Surry Hills, Sydney NSW

$70,000 – $85,000 per year + tips

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Alice Springs, Alice Springs & Central Australia NT

Join a small creative team with a great working environment. Family owned and operated.

2d ago

Listed one day ago

Head Chef

at Epilogue Lounge

This is a Full time job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

at The Great Escape Charter Company

Busy Café in Alice Springs is looking for a new Head Chef!

1d ago

Listed three days ago

Chef - Luxury Charter Boat, Kimberley WA

This is a Full time job

Broome, Broome & Kimberley WA

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Experience the Kimberley Coast
4 weeks on / 2 weeks off
Complete Culinary Creativity

Deliver fresh, creative cuisine for 14 guests & 7 crew aboard a stylish 26m luxury catamaran cruising the Kimberley Coast - 4 weeks on / 2 weeks off

3d ago

Listed eight days ago

General Cook

at LOMBRA Cantina

This is a Full time job

West Lakes, Adelaide SA

$72,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

If you are an experienced Cook with a passion for Italian cuisine and are looking for a full time position look no further!!!

8d ago

Listed one day ago

Executive Chef

at Azabu Group

This is a Full time job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

at Citadines on Walker North Sydney

Permanent Full-Time Position Available
Transport yourself to the culture and cuisine of every Japan
Be a part of a new precinct opening

Azabu Group is looking for superstar Executive Chef to join us on this new exciting project. Find out more, apply now!

1d ago

Listed eight days ago

Chef de Parti - Bar Lettera

This is a Full time job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Fortitude Valley, Brisbane QLD

Prime location in the heart of North Sydney close to public transport
Work with our amazing head chef, Ryan Perry!
Global Staff benefits

Join our newly opened restaurant in the heart of North Sydney!

8d ago

Listed two days ago

Senior Chef de Partie

at Ovolo Hotels (Valley, QLD)

This is a Full time job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Bendigo, Bendigo, Goldfields & Macedon Ranges VIC

Assisting in menu planning, implementation and execution
Controlling food preparation and managing wastage for your section
Live, Breath, Develop Grow Ovolo

As our newest Senior Chef de Partie at ZA ZA TA, you'll be cooking up a storm with our Kitchen Crew.

2d ago

Listed four days ago

HEAD CHEF

at Braidies Tavern

This is a Full time job

$80,000 – $100,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Terrigal, Gosford & Central Coast NSW

If you're passionate about modern pub food and ready to make your mark in a dynamic kitchen environment, join us and let your culinary skills shine!

4d ago

Listed twenty four days ago

Chef de Partie French Cuisine

at Lisle de France Terrigal

This is a Full time job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Exclusive opportunity to bring your talent to a renowned restaurant in Terrigal, mentored by one of the very best of French Chefs. Attractive salary

24d ago

Listed ten days ago

Head Chef, Southeast Asian, New Opening

at Hastings People

This is a Full time job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Head Chef position in a modern fine dining setting
Innovative venue, offering creative freedom
Magnificent location and team culture

An opportunity for a innovative and creative Head Chef to lead a Modern Asian inspired casual fine dining restaurant.

10d ago

Listed twenty nine days ago

Head Chef - Karratha, Western Australia

at Stardeck Group

This is a Full time job

$90,000 – $100,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Multi-Gold Plate Award Winning Venue
Fresh Local Produce pushing the boundaries of Modern Australian Cuisine
Sunday & Monday Fixed Days Off

We're in search of an energetic, creative Head Chef to explore the boundaries of Modern Australian Cuisine using fresh local produce.

29d ago

Listed ten days ago

Head Chef

at The Lincoln

This is a Full time job

Carlton, Melbourne VIC

$95,000 – $105,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism