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This is a featured job

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • A generous salary package
  • A structured external/internal management development training program
  • Dynamic and diverse kitchen team with opportunities for a flexible roster
An opportunity to advance your career and hone your management skills within a world class restaurant group environment.
Listed sixteen days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Generous remuneration | street parking
  • Fast paced environment with immediate start
  • Permanent full-time employment | Great team |
Are you a Chef who is passionate about high quality products, then we want you. Apply and work with us!
Listed twelve days ago

This is a Full time job

$60,000 - $80,000 + neg. dep. exp
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Seasonality is king across all of our venues, plus quarterly menu changes
  • Iconic Venues - from Aria to Chiswick, from The Bank Hotel to Riverbar!
  • Join our Hospitality Family - Solotel proudly helps you create your career
With 26 businesses to choose from - choose your own pathway at Solotel.
Listed four days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Competitive Salary, Company Growth, Meat aging programs, Grilling Master program. Join the family and grow your expertise as part of our kitchen team.
Listed seven days ago

This is a Casual/Vacation job

$35 – $45 per hour
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Transparent and reliable weekly pay!
  • Fun environment & great culture!
  • Opportunities for all skill and experience levels!
Flexible casual work with leading clients, great pay rates, superannuation, day/night & overtime shifts, a fun team culture & upskilling opportunities
Listed seven days ago

This is a Casual/Vacation job

$35 – $45 per hour plus Superannuation
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Transparent and reliable weekly pay!
  • Fun environment & great culture!
  • Opportunities for all skill and experience levels!
Flexible casual work with leading clients, great pay rates, superannuation, day/night & overtime shifts, a fun team culture & upskilling opportunities
Listed one day ago

This is a Part time job

Competitive Salary + Penalties + Super
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Gold Coast | RACV Royal Pines Resort
  • Part-time min 30 hrs week | Competitive salary + penalties
  • Discounts on RACV products & resorts
Join our passionate & talented team of chefs. Produce high quality dishes & meals. Deliver exceptional service to our guests.
Listed sixteen days ago

This is a Casual/Vacation job

$35 – $45 per hour plus Superannuation
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Transparent and reliable weekly pay!
  • Fun environment & great culture!
  • Opportunities for all skill and experience levels!
Flexible casual work with leading clients, great pay rates, superannuation, day/night & overtime shifts, a fun team culture & upskilling opportunities

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