Modify my search
This is a featured job

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Obsession with quality | Industry Leader | Unique opportunity
  • Charcoal fuelled open flame kitchen - dining and retail
  • Thrive in a world class environment
Unique and special role - Bring your culinary expertise and passion for exceptional produce and cooking to Victor Churchill Melbourne.
This is a featured job

This is a Full time job

$75,000 – $80,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Four day working week
  • Opportunity to contribute to menu development
  • Newly refurbished kitchen
An exciting opportunity for a strong Junior Sous Chef to step into an established team and contribute to the menu and development of a new venue.
Listed twenty eight days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Generous remuneration | street parking
  • Fast paced environment with immediate start
  • Permanent full-time employment | Great team |
Are you a Chef who is passionate about high quality products, then we want you. Apply and work with us!
28d ago
Listed twenty four days ago

This is a Full time job

$60,000 - $80,000 + neg. dep. exp
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Seasonality is king across all of our venues, plus quarterly menu changes
  • Iconic Venues - from Aria to Chiswick, from The Bank Hotel to Riverbar!
  • Join our Hospitality Family - Solotel proudly helps you create your career
With 26 businesses to choose from - choose your own pathway at Solotel.
24d ago
Listed twenty two days ago

This is a Full time job

$75,000 – $85,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Join our team in Roleystone Butchers and be the culinary mastermind behind our delicious array of pies, ready-made meals & takeaway food options!
22d ago
Listed nine days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Obsession with quality | Industry Leader | Unique opportunity
  • Charcoal fuelled open flame kitchen - dining and retail
  • Thrive in a world class environment
Unique and special role - Bring your culinary expertise and passion for exceptional produce and cooking to Victor Churchill Melbourne.
9d ago
Listed one hour ago

This is a Casual/Vacation job

$35 – $45 per hour plus Superannuation
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Transparent and reliable weekly pay!
  • Fun environment & great culture!
  • Opportunities for all skill and experience levels!
Flexible casual work with leading clients, great pay rates, superannuation, day/night & overtime shifts, a fun team culture & upskilling opportunities
1h ago
Listed one day ago

This is a Full time job

$75,000 – $80,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Four day working week
  • Opportunity to contribute to menu development
  • Newly refurbished kitchen
An exciting opportunity for a strong Junior Sous Chef to step into an established team and contribute to the menu and development of a new venue.
1d ago
Listed fourteen days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Constantly evolving, produce-driven menus
  • Work alongside a professional and enthusiastic team
  • Enjoy a flexible day-night seven day roster
Join a fast paced kitchen with established leaders, in a role that you can grow and develop.
14d ago
Listed twenty one days ago

This is a Full time job

$85,000 – $100,000 per year
subClassification: Law Clerks & Paralegals
classification: Legal
  • Potential for growth through training in business conveyancing
  • Competitive salary
  • Well established profession team
Johnson Hicks Conveyancing has been operating for over 15 years and you will be learning from some of the best conveyancers in the industry.
21d ago
Listed one hour ago

This is a Full time job

subClassification: Management
classification: Hospitality & Tourism
  • Flexible roster with a mix of day and night shifts
  • The opportunity to work alongside respected industry leaders
  • Innovative and engaging training programs across service, food and beverage
Gimlet is seeking a Restaurant Manager to drive ongoing success, provide development for our teams and deliver an exceptional guest experience
1h ago
Listed fourteen days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • A generous salary package
  • A structured external/internal management development training program
  • Dynamic and diverse kitchen team with opportunities for a flexible roster
An opportunity to advance your career and hone your management skills within a world class restaurant group environment.
14d ago
Listed seven days ago

This is a Full time job

$68,000 – $75,000 per year
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
Nextdoor is a family owned and operated restaurant that is looking for a passionate chef to join the team. Competitve salary for the ideal candidate
7d ago
Modify my search

Receive new jobs for this search by email

Return to search results
Modify my search

Select a job

Display details here