Receive new jobs for this search by email

This is a featured job

This is a Full time job

subClassification: Management
classification: Hospitality & Tourism
  • Be part of the opening of a new multi-venue precinct in North Sydney
  • Part of the activation of the local area, including the Victoria Cross Metro
  • Join Etymon Projects, a dedicated hospitality team with future growth plans
Join us at GENZO, a lively modern Japanese restaurant located in the from Etymon Projects
This is a featured job

This is a Full time job

$58,000 – $68,000 per year
subClassification: Management
classification: Hospitality & Tourism
  • Leadership Role to further polish your skills and experience!
  • Plenty space to boost your career.
  • Extensive autonomous style of managing style.
Seeking Venue Manager for Flower Child Cafe, Warringah Mall. Manage operations and staff. Great career path. Join us!
Listed three days ago

This is a Full time job

subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Event Catering - multi-event, high end culinary environment
  • Strong culinary background in corporate or event catering
  • Lifestyle opportunity - Monday to Friday
Outstanding opportunity to join an established corporate Event Caterer. Great kitchen environment. Varied & interesting role.
Listed five hours ago

This is a Full time job

Our people build skills for the future
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Come as you are and shape a better future through work that matters
  • We acknowledge and celebrate the cultural diversity of our people
  • Join an organisation where you will thrive
Manage & train kitchen staff, establish working schedule & assess staff’s performance. Help in preparation & design of all food and drinks menus.
Listed three days ago

This is a Casual/Vacation job

$35 – $45 per hour plus Superannuation
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Transparent and reliable weekly pay!
  • Fun environment & great culture!
  • Opportunities for all skill and experience levels!
Flexible casual work with leading clients, great pay rates, superannuation, day/night & overtime shifts, a fun team culture & upskilling opportunities
Listed seven days ago

This is a Full time job

$66 - $73,000 + super (+overtime pay if required)
subClassification: Chefs/Cooks
classification: Hospitality & Tourism
  • Led by Australian restaurant group, Fink, and Executive Chef Peter Gilmore
  • Continuously awarded three chefs hats year on year
  • An opportunity to work with some of the best professionals in the industry
Awarded three chefs hats year on year, this is an opportunity to work with the best chefs in the industry and the best produce from NSW and Australia

Receive new jobs for this search by email

  • Industry recognised providers
  • Experts in career related education
SEEK Learning