Chef Jobs in St Leonards NSW 2065

$66k-73,000 + super (+overtime pay)

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

at The Sebel Quay West Suites Sydney

Join our highly talented team of professional chefs, ready to teach you!
A restaurant passionate about produce, exquisite food, + developing great chefs
A restaurant invested in looking after their staff and their wellbeing

Led by one of the country's most celebrated chefs, Peter Gilmore, join our welcoming and highly skilled kitchen team at our two hat restaurant.

3d ago

Listed two days ago

Breakfast Demi Chef

This is a Part time job

The Rocks, Sydney NSW

$27.83 – $41 per hour

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

at Black Betty Hospitality Group

Hotel discounts of up to 70% off are available worldwide.

Work with native Australian ingredients, premium products, and be part of a team who are always striving for excellence.

2d ago

Listed three days ago

Sous Chefs- CBD and Inner City, beautiful locations, up to 85k + Super

This is a Full time job

$75,000 – $85,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

multiple sous chef positions available for two venues. One is a pub and the other is a restaurant. Both have great, fun and easy menus.

3d ago

Listed ten hours ago

Chef De Partie

at Scape Australia Management

This is a Full time job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Sydney CBD locations, close to all public transport
Full time permanent position
Balanced work-life routine

Are you a Chef de Partie seeking a balanced work-life routine? Join our Scape Darling House Eatery team - full time permanent position.

10h ago

Listed six hours ago

Chef

at The Meat and Wine Co.

This is a Full time job

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Utilise your culinary experience while learning and growing in our busy steakhouse restaurant.

6h ago

Listed one day ago

Chef de Partie - Shell House

at The Point Group

This is a Full time job

Circa $70k ++ based on experience

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

at Solotel - Australia's most diverse hospitality group

Fine Dining 2 hatted resaurant in Sydney CBD - close to transport
Genuine career progression opportunities
Group-wide staff discounts and incentives

Amazing opportunity for a skilled CDP to join this award winning, 2-Hatted fine dining restaurant in Sydney CBD.

1d ago

Listed one day ago

Sous Chef - Come garnish with us at Chiswick

This is a Full time job

Amazing base + 50% discounts on F & B

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

50% discounts on Food & Beverage across Solotel's diverse portfolio of 26 venues
Tips + great work life balance
Elite training, mentoring and career progression pathways

Pick fresh produce from Chiswick's very own garden and create fresh, seasonal and nostalgic food from our central woodfire oven!

1d ago

Listed one day ago

Sous Chef

at Bistro rex

This is a Full time job

Potts Point, Sydney NSW

$70,000 – $75,000 per year

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Join our dynamic kitchen team in very busy up market modern French Bistro in glamorous Potts Point.

1d ago

Listed one day ago

Head Chef

at Good Drinks Australia Ltd

This is a Full time job

Redfern, Sydney NSW

$90,000

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

We are looking for a Head Chef to join our Atomic Venue.

1d ago

Listed one day ago

Sous Chef - GENZO

at Etymon Projects

This is a Full time job

North Sydney, Sydney NSW

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Be part of the culinary leadership team at AURA, North Sydney newest dining hub
Put your mark on a new venue, exercise your passion for Californian cuisine
Work with Etymon Projects, a growing group leaving its mark on Sydney dining

Join us at GENZO, a contemporary Japanese restaurant specialising in Kushiyaki, sake and vibes.

1d ago

Listed thirteen hours ago

Head Chef love.fish Barangaroo

at love.fish @ Barangaroo

This is a Full time job

Barangaroo, Sydney NSW

subClassification: Chefs/Cooks

classification: Hospitality & Tourism

Head chef position at high profile Barangaroo precinct
Excellent salary package + great management tip structure + no hidden overtime
Opportunity to grow leadership skills in a successful, long standing restaurant.

New fantastic opportunity for an experienced Head Chef to lead our fast paced kitchen team. Competitive salary + tips. Good work/life balance.

13h ago

Listed one day ago

Chef de Partie

at U@MQ

This is a Full time job

North Ryde, Sydney NSW

Up to $70k p.a. + Super

subClassification: Chefs/Cooks

classification: Hospitality & Tourism