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    FMCG Manufacturing

    Reviews overview

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    Recent reviews

    5.0
    Chef
    Dec 2025
    Macquarie Park NSW 21132 to 3 years in the role, current employee
    Working as a cook taught me to stay calm under pressure, manage time efficiently
    The good thingsTeam work Understanding Flexibility in work hours Friendly team members Great environment
    The challengesHigh pressure and fast pace kitchen Time management
    2.0
    Food & Beverage Attendant
    Aug 2022
    Grateful to have gained the experience I did while working here. But never felt I was given the respect, encouragement or support considering the hard work I put in.
    The good thingsFormed really great friendship, gained a lot of skills in hospitality.
    The challengesNever having the right resources to provide the best service for our customers.
    4.0
    Brewer
    Mar 2017
    1 to 2 years in the role, former employee
    I have worked there twice and would return if offered full time position.
    The good thingsA very healthy work environment.
    The challengesSafety and equipment.
    Ratings for Australian Hotel and Brewery are shared as-is from employees in line with our community guidelines
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