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Listed three days ago

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Supportive team
  • Amazing benefits
  • Career development opportunities
We’re looking for a can-do kitchen superstar (aka Sous Chef), ready to step up as the #legends in our munch times at Rendezvous Hotel Melbourne.
3d ago
Listed four days ago

This is a Full time job

$75,000 – $90,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
We are seeking a talented and dynamic individual to join us as Sous Chef, someone who can help bring the style and vision of Elio’s Place to life.
4d ago
Listed three days ago

This is a Full time job

gross salary ex superannuation
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Gain valuable pre-opening experience with Melbourne Place
  • Work under the leadership of our talented and passionate Chef
  • Participate in establishing the culinary scene at Melbourne Place
Join our pre-opening team to assist in establishing our Culinary Department and work under the guidance of our highly skilled and talented Chef.
3d ago
Listed three days ago

This is a Casual/Vacation job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Join Australia's most innovative restaurant group
  • Full time and casual opportunities available
  • Generous staff discounts across all LUCAS venues
LUCAS Restaurants are looking for the industry's best Commis Chefs, Chefs de Partie and Sous Chefs!
3d ago
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