This is a featured job
This is a Full time job
$50,000 – $65,000 per year
subClassification: Chefs/CooksChefs/Cooksclassification: Hospitality & Tourism(Hospitality & Tourism)
- Performing duties in an efficient manner while maintaining quality and standards
- Show a sense of urgency in delivery of service
- Liaise with the supervisor or manager on ways to minimise wate at all times
Be an early applicant