Canberra Institute of Technology

Certificate III in Cake and Pastry

FBP30321Canberra Institute of Technology (RTO 0101)
Duration
30 monthspart-time
Study mode
Apprenticeship
Next start date
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Why study this course

In this course students will gain the skills and knowledge to bake cake, pastry and biscuit products.

Where is this course offered?

Available campuses

  • CIT Reid
Available as an apprenticeship

The course duration and available study modes can vary depending on the campus.

Visit Canberra Institute of Technology's website to find out more about your study options.

Other institutions that offer this course

TAFE SA

48 months part-time
Apprenticeship

William Angliss Institute

3 years part-time
Apprenticeship
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Course information on this page has not been endorsed by the education provider.

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Certificate III in Cake and Pastry

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