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Bachelor of Science (Food Technology and Nutrition)

This qualification will provide you with the knowledge needed to work in the manufacturing of nutritious foods.

1 Institution offers this course

RMIT University

3 years full-time
On-campus

Certificate IV in Food Science and Technology

This qualification provides you with the skills for roles in areas such as product development, food safety, and food production and distribution.

3 Institutions offer this course

TAFE NSW

24 weeks full-time
On-campus

Federation University Australia

18 months full-time
On-campus

GOTAFE

18 months part-time
On-campus
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