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This is a Full time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Melbourne's most anticipated restaurant. Iconic restaurant group
  • Opening in spring of 2024
  • Sous Chef, Chef de Partie and Commis Chef positions available
Join the opening team of Batard. This is a great opportunity to develop your skills and grow within a dynamic and prestigious kitchen.
Listed four days ago

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Work a flexible day / night, seven day roster
  • Learn how to run and manage a busy, successful kitchen
  • Have creative input in menu development
Pastry Chef looking to take your career, Supernormal has endless opportunities to learn, create, and drive yourself to be the best chef you can.
4d ago
Listed five days ago

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • A varied and challenging work environment with career progression opportunities.
  • Highly competitive hourly rate + weekend penalties + super on top
  • Free meals on shift, laundered uniforms and discounts across the Crown complex
Seeking an experienced Pastry Chef interested in furthering their culinary career and take the next challenge with Nobu Crown Melbourne
5d ago
Listed five days ago

This is a Full time job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Melbourne's most anticipated restaurant. Iconic restaurant group
  • Opening in spring of 2024
  • Sous Chef, Chef de Partie and Commis Chef positions available
Join the opening team of Batard. This is a great opportunity to develop your skills and grow within a dynamic and prestigious kitchen.
5d ago
Listed twenty three days ago

This is a Full time job

$80,000 – $90,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Generous remuneration
  • Ability to follow direction & be a team player whilst working in diverse kitchen
  • Work with a team who love food & wine & are passionate about hospitality
Victor Churchill Armadale is looking a skilled pastry chef, to work with the best quality produce from premium suppliers for our store and bar.
23d ago
Listed twenty two days ago

This is a Full time job

$73,150 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • A creative and focused work environment
  • Competitive salary and staff discounts
  • Long term career opportunities
Seeking a passionate, dedicated and experienced Pastry Chef, who has a ''hands on'' approach to lead our highly dedicated and skilled team
22d ago
Listed twenty five days ago

This is a Casual/Vacation job

subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Competitive salary based on experienced.
  • Exclusive use of a modern purpose-built pastry kitchen.
  • Opportunities for career growth across the EVT Hospitality group.
QT Melbourne is seeking a Casual Pastry Chef to join the team.
25d ago
Expiring soon
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