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This is a featured job
Featured

Chefs - Western Sydney's hottest venues!!

at 2773 Cafe Glenbrook

This is a Full time job

Penrith, Sydney NSW
$75,000 – $85,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Full time position - Excellent remuneration package and conditions
  • Brand New venue, Kitchen & equipment
  • Enjoy service only - all deliveries and prep from our central Production Kitchen
Rare opportunity to be involved in two of Western Sydney's most iconic food and dining locations!! Fantastic team of dedicated professionals.
This is a featured job
Featured

Production Chef

at Catering HQ

This is a Full time job

Gregory Hills, Sydney NSW
$70,000 – $80,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Great working conditions and opportunities.
  • Fun working environment in a state of the art facility.
  • Great working hours and work life balance.
We are seeking a professional and energetic Production Chefs to join our talented and passionate team
Listed five hours ago

Chefs - Western Sydney's hottest venues!!

at 2773 Cafe Glenbrook

This is a Full time job

Penrith, Sydney NSW
$75,000 – $85,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Full time position - Excellent remuneration package and conditions
  • Brand New venue, Kitchen & equipment
  • Enjoy service only - all deliveries and prep from our central Production Kitchen
Rare opportunity to be involved in two of Western Sydney's most iconic food and dining locations!! Fantastic team of dedicated professionals.
5h ago
Listed two days ago

Junior Sous Chef

at Woodcut Sydney Pty Ltd

This is a Full time job

Sydney NSW
$75,000 – $80,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Competitive remuneration structure
  • Full uniform provided and laundered
  • Great working hours to contribute to a work/life balance
Join the kitchen team at Woodcut, Sydney's most exciting restaurant with four impeccable open kitchens. Flexible roster and great work/life balance.
2d ago
Listed one day ago

Production Chef

at Catering HQ

This is a Full time job

Gregory Hills, Sydney NSW
$70,000 – $80,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Great working conditions and opportunities.
  • Fun working environment in a state of the art facility.
  • Great working hours and work life balance.
We are seeking a professional and energetic Production Chefs to join our talented and passionate team
1d ago
Listed eighteen days ago

Chef De Partie and Pastry Chef - Bennelong, Two Chefs Hats fine dining

at BFG Investments Pty Ltd

This is a Full time job

Sydney NSW
$66k-73,000 + super (+overtime pay)
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Join our highly talented team of professional chefs, ready to teach you!
  • A restaurant passionate about produce, exquisite food, + developing great chefs
  • A restaurant invested in looking after their staff and their wellbeing
Led by one of the country's most celebrated chefs, Peter Gilmore, join our welcoming and highly skilled kitchen team at our two hat restaurant.
18d ago
Listed five days ago

Chef de Partie

at Liquid and Larder

This is a Full time job

Sydney NSW
$70,000 – $80,000 per year
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Strong focus on work/life balance
  • Discount across all Liquid & Larder venues
  • Working alongside Executive Chef Pip Pratt
Are you a Chef De Partie or Jnr Sous with experience in a busy and energetic kitchen with an attention to detail to ensure the consistency & quality?
5d ago
Listed two days ago

Senior Sou Chef

at SLCB Management

This is a Full time job

Newtown, Sydney NSW
$80,000 – $89,000 per year + family meal
subClassification: Chefs/CooksChefs/Cooks
classification: Hospitality & Tourism(Hospitality & Tourism)
  • Lead, mentor and grow a team
  • Interact daily with owners and present your ideas
  • Be respected in the workplace for your skills and talent
An great opportunity to join a busy team focused on delivering a high standard of regular customers.
2d ago
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