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25 courses found
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Certificate IV in Patisserie

This qualification provides the skills to prepare for a supervisory or team leader role within a patisserie kitchen.

4 Institutions offer this course

Holmesglen Institute

1 year full-time
On-campus

TAFE SA

18 months full-time
On-campus

Gordon Institute of TAFE

4 years full-time
On-campus

Certificate III in Patisserie

This qualification provides the skills needed to produce patisserie products and prepare for a role as a pastry chef.

9 Institutions offer this course

Chisholm Institute

8 months full-time
On-campus

TAFE Queensland

1 year full-time
On-campus

TAFE SA

12 months full-time
On-campus

Provide Responsible Service of Alcohol (RSA)

This certification provides you with the knowledge needed to work in the sale and service of alcohol.

4 Institutions offer this course

TAFE Queensland

6 hours full-time
On-campus

TAFE SA

10 hours full-time
On-campus

TasTAFE

1 day full-time
Online, On-campus

Certificate III in Cake and Pastry

This certificate provides specialist cake and pastry baking skills to prepare you for roles in a retail baking environment.

3 Institutions offer this course

TAFE SA

48 months part-time
Apprenticeship

William Angliss Institute

3 years part-time
Apprenticeship

Canberra Institute of Technology

30 months part-time
Apprenticeship