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12 courses found
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Bachelor of Science
Develop broad skills in science to prepare for opportunities in a range of industries with this qualification.
33 Institutions offer this course
University of New EnglandFEATURED
3 years full-time (part-time available)
Online, On-campus
Deakin University
3 years full-time (part-time available)
On-campus
RMIT University
3 years full-time
On-campus
Bachelor of Science (Food Technology and Nutrition)
This qualification will provide you with the knowledge needed to work in the manufacturing of nutritious foods.
1 Institution offers this course
RMIT University
3 years full-time
On-campus
Bachelor of Science (Nutrition and Food Sciences)
This degree aims to develop your knowledge in human nutrition and the science behind food.
2 Institutions offer this course
Curtin University
3 years full-time (part-time available)
On-campus
Western Sydney University
3 years full-time (part-time available)
On-campus
Diploma of Food Science and Technology
3 Institutions offer this course
TAFE SA
12 months full-time (part-time available)
On-campus
William Angliss Institute
1 year full-time (part-time available)
On-campus
GOTAFE
On-campus
Associate Degree in Applied Science
2 Institutions offer this course
RMIT University
2 years full-time (part-time available)
On-campus
University of Tasmania
2 years full-time (part-time available)
On-campus
Bachelor of Science (Food Science)
1 Institution offers this course
University of Southern Queensland
3 years full-time (part-time available)
Online, On-campus
Certificate IV in Food Science and Technology
3 Institutions offer this course
TAFE NSW
24 weeks full-time
On-campus
Federation University Australia
18 months full-time
On-campus
GOTAFE
On-campus
Bachelor of Food and Nutrition Science
This degree will provide you with expert knowledge in food production and human nutrition.
2 Institutions offer this course
Federation University Australia
3 years full-time
Online, On-campus
The University of Adelaide
3 years full-time (part-time available)
On-campus
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